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Ryman Hospitality Addresses Possible Sale of Opry Entertainment Group
Corporation officials say they are exploring the possible sale of a 70 percent stake in the entertainment entity, but there are no agreements in place and ‘no assurances any transaction will occur.’
The Week in Business: D'Amico Hospitality's Next Chapter
This week’s top stories from Twin Cities Business.
Chick-fil-A gets into the home repair and services business
The popular chicken chain has brought its hospitality prowess to a new industry in metro Atlanta — home services.
Ryman Hospitality Properties says it is evaluating future of Opry Entertainment Group
Ryman Hospitality Properties says it is exploring strategic opportunities for its Opry Entertainment Group.
Owner of Grand Ole Opry confirms it may sell country music's most iconic venues
Ryman Hospitality Properties says it is evaluating potential opportunities involving Opry Entertainment Group following recent media reports.
Ryman Hospitality Properties, Inc. Addresses Recent Media Reports Regarding Opry Entertainment Group
NASHVILLE, Tenn., June 24, 2026 (GLOBE NEWSWIRE) -- Ryman Hospitality Properties, Inc. (NYSE: RHP) (the “Company”), a leading lodging and hospitality real estate investment trust that specializes in group-oriented, upscale convention center resorts and entertainment experiences, today addressed recent media reports regarding the Company’s Opry Entertainment Group (“OEG”) business. Colin Reed, Executive Chairman of Ryman Hospitality Properties said, “We are incredibly proud of our OEG business an
Fresh closures hit city's hospitality businesses
The Cube Hotel shuts suddenly along with its Marco Pierre White restaurant and a Stirchley cafe.
Minnesota hospitality businesses are wary about the summer season | Federal Reserve Bank of Minneapolis
Businesses reported increasingly price-sensitive customers as costs continued to rise
Aiken proposal to raise hospitality tax sparks business concerns
AIKEN, S.C. (WJBF) — The City of Aiken could soon ask restaurant-goers to pay a little more at the register. City leaders are discussing raising the hospitality tax. “It adds to the price of …
Ilitch Companies Announces Formation of Ilitch Gaming, a National Gaming, Hospitality, and Entertainment Platform
Entertainment
Another Tucson business dealing with break-in, vandalism
Grant Krueger with Union Hospitality Group said two people broke into the patio area of the old HiFi building and tried to damage his security camera.
Julien Planté has been appointed as Head of Entertainment at MIRAMIS
Miramis, the international hospitality company, has appointed Julien Planté as Head of Entertainment, a role focused on strengthening live entertainment and cultural programming across the company’s portfolio.
Miramis Appoints Head Of Entertainment Ahead Of Gasometer Stockholm Opening
Miramis, the international hospitality company operating mainly in Italy and Sweden, has appointed Julien Planté as Head of Entertainment, a role focused on
From Classroom to Racetrack: How Charlie Baur is Building a Motorsports Career in a Business Discipline
Charlie Baur can trace his racing story back to a Christmas morning in Michigan — the kind that starts with snow on the ground and ends with a throttle in a kid’s hands. “I remember being 3 years old and then for Christmas that year, my parents had gotten me a 120 cc snowmobile,” Baur said. Long before sprint cars, he was a Michigan kid on snowmobiles, dirt bikes, four-wheelers and jet skis — and a regular at car shows and races with his family. Photo courtesy of Charlie Baur That early exposure became a calling. At 12, he sat in a sprint car for the first time and knew he’d found the next chapter. He started in quarter midgets, moved to go-karts, and the day before he turned 16 — one day shy of the minimum age required by track insurance — he made his first sprint car start after convincing officials to let him race. Five years later, Baur is still pushing forward, now racing sprint cars on both pavement and dirt while pursuing an automotive business education at Northwood University — with a clear-eyed understanding that motorsports encompasses more than what happens under the lights on Saturday night. “It’s a business,” said Charlie, a 20-year-old who calls Fenton, Michigan, home when he’s not at a racetrack or at Northwood’s residential campus in Midland, Michigan. Photo courtesy of Charlie Baur Racing is the product — but preparation is the job To the average fan, race day begins around dinner time. For a team, race day can be a 12-hour shift — plus the work that came before it. And Baur’s racing operation is a family affair. “The team is my parents and myself,” he said, explaining they own the cars, maintain equipment and manage the business side — from sponsor relations to budgeting. On race weekends, the core group includes Baur and his parents (Eric and Stefanie), plus a couple of additional hands (Alex Photiou and Robert Flannigan) who help with the intensity and pace of trackside work. That structure has shaped how he thinks about efficiency and professionalism. “We’ve always kind of had the mentality of we’re never working on the car for maintenance at the track,” he said. “Our goal is to do as little work as possible to the car because it should be ready when that car rolls out of the trailer to go racing.” That mindset shows up in routines: bolt checks, tire procedures, safety equipment and a repeatable process designed to limit errors. “Once I fire the car up and put my helmet on, that’s when it’s go time,” he said. “You can plan as much as possible for how the race is going to play out, but until you take the green flag … you don’t know how it’s going to go.” Photo courtesy of Charlie Baur First-generation driver, student of the game In racing, “first-generation” matters — and Baur wears that label with pride. “A lot of the drivers are third or fourth generation,” he said. “My family has never been in motorsports. So for me, we’ve always looked at it as we’re new to it and we want to be as different as possible. From a marketing standpoint, it helps us stand out.” It also pushes him to seek out mentors — especially veteran drivers who have seen every scenario, solved every problem and won in multiple eras. Baur credits accomplished driver Jason Blonde, a 10-time champion, for becoming his driver coach and helping him develop as a competitor. “To me, learning from Jason helps me because he has had lots of success and knows what to do,” Baur said. “You have to humble yourself and say, ‘I don’t know what to do; can you help me out?’” That willingness to learn extends off the track, too. Baur says one of his biggest challenges is not a mechanical limitation, but credibility. “It’s my age,” he said. “Some people won’t take me seriously because I’m so young. Even though … I do know what we’re talking about and have a general idea.” His answer has been to out-prepare, out-communicate and treat the operation like a real enterprise — because it is. Photo courtesy of Charlie Baur Northwood’s role: Turning passion into a plan Baur is majoring in automotive aftermarket management and pursuing an accelerated path that pairs undergraduate study with graduate work. He’s also exploring how to align his studies with motorsports-focused coursework as Northwood advances related programs and pathways. He sees the value clearly: motorsports needs business-literate professionals who understand budgets, sponsorship, marketing, operations and long-term strategy — and who can translate between the language of the shop and the language of the boardroom. That’s why his Northwood experience isn’t limited to the classroom. He has been involved with the Northwood University International Auto Show and serves as motorsports chair — a leadership role that demands outreach, contracts, coordination and a steady professional demeanor. “There’s so much outside work that makes the auto show successful that people don’t realize,” he said. “And it is truly student led.” He’s also participated in industry experiences through Northwood at major events such as AAPEX, SEMA and PRI, along with other automotive networking events — opportunities he describes as a fast track to understanding how business really gets done. “You learn a lot in the classroom,” he said. “But if you learn it and you can’t apply it to the real world, it loses its value. Or if you learn it and can apply it, but you don’t know anyone, it is still of no value.” In his words, Northwood helps him win because it “gives me the tools to succeed” — including flexibility and faculty support as he balances travel and racing commitments with academics. Photo courtesy of Charlie Baur Racing as an ecosystem — and a talent gap waiting to be filled Baur is blunt about what he sees across the motorsports world: a deep bench of experienced professionals, and not enough young talent entering the pipeline. “I go to car shows, I go to these different events, and typically … the average age is between 45 to 55,” he said. “There’s not a lot of young people going into the motorsports world.” That reality reinforces Northwood’s communications focus: positioning motorsports not as a narrow lane, but as a wide ecosystem of business careers — sponsorship, logistics, data, media, leadership, hospitality and innovation — with real demand for prepared graduates. It also shapes how Baur talks to younger students who love racing but aren’t sure what their future looks like. “If you have a passion for motorsports, there’s gonna be a spot for you somewhere,” he said, emphasizing that driving is only one of many career paths — and that local tracks and hands-on experience are often the best first step. But if someone is interested in driving as a career path, it will take a team to make that happen. Baur’s team includes Stahl’s Motors and Music Experience, Rhino Racing, Randy Wise Buick GMC Chevrolet, Western Michigan Fleet Parts, Mother’s Polish, Schaeffer’s Oil, Hepfner Racing Products, Ameriguard Storage Centers, Justice Brothers, Race 1 Wraps, TBM Brakes, Behind Your Design, CharlieBaur.com and Northwood University. “There are so many people who invest not only in myself but in my race team and who believe in us to succeed,” he added. Pictured: Charlie Bauer’s sprint race car. Looking ahead: A headline worth chasing Ask Baur to imagine 2035, and he’ll give you two answers — one dream, one blueprint. “In a perfect world,” he said, “winning the Indy 500.” Realistically, he wants to build a life where business ownership and racing reinforce each other and where he can pay forward the help he has received by mentoring younger drivers, especially those trying to break into motorsports without a family legacy. “When I retire from full-time racing, I want to be able to provide the same opportunities that were presented to myself to the next generation of drivers,” Baur said. “I know how difficult it is to get your foot in the door.” For now, the focus is simple: keep building the operation, keep learning the business, and keep showing up prepared — because in sprint car racing, as in life, process matters. And once the helmet goes on? “It’s go time,” Baur said. Photo courtesy of Charlie Baur Learn more Students interested in motorsports careers — whether in competition, team operations, marketing, finance, sponsorship, data, or management — can explore opportunities through Northwood University’s Center for Automotive and Mobility Studies. For Charlie Baur’s latest motorsports adventures, follow Charlie_Baur and Charlie Baur Racing on social media. To learn more about Northwood’s Bachelor of Business Administration in Automotive and Mobility Studies and motorsports management concentration, visit www.northwood.edu/programs/automotive-mobility-studies/. Photo courtesy of Charlie Baur Pictured: Charlie Baur at Butler Motor Speedway on May 31, 2026. Share this page
UW Releases First-Ever Comprehensive Needs Assessment of Wyoming’s Out
The University of Wyoming Jay Kemmerer Wyoming Outdoor Recreation, Tourism and Hospitality (WORTH) Institute released the first comprehensive outdoor business needs assessment ever conducted for the s
ETSU launches new hospitality and tourism undergraduate degree
ETSU is launching a new undergraduate degree focused on tourism, entertainment, events, and hospitality leadership!
Why dayclubs make millions for Las Vegas hotel-casinos
The venues are part of a broader recalibration in Las Vegas hospitality, where daytime entertainment has evolved from a seasonal amenity into a near-continuous revenue stream with its own marketing...
Fertitta Entertainment to acquire Caesars in $17.6B deal tied to Atlantic City
Fertitta Entertainment, owner of Golden Nugget Atlantic City, agreed to acquire Caesars Entertainment in a $17.6 billion deal.
Fertitta Entertainment to buy Caesars for $17.6 billion
Fertitta Entertainment will acquire Caesars Entertainment in a $17.6 billion deal, creating one of the largest hospitality and gaming giants.
Billionaire Tilman Fertitta to acquire Caesars Entertainment for $17.6B
The lucrative deal combines the hospitality magnate's leisure empire with one of the two largest casino operators in Las Vegas.
Latham & Watkins Advises Caesars Entertainment in US$17.6 Billion Sale to Fertitta Entertainment
Firm represents the gaming company in its sale to the diversified hospitality and entertainment company in an all-cash transaction.
Houston billionaire Tilman Fertitta strikes massive deal involving Caesars Entertainment
Houston billionaire Tilman Fertitta announced a $17.6 billion deal to acquire Caesars Entertainment and combine major casino and hospitality brands.
White & Case advises Fertitta Entertainment on its agreement to acquire Caesars Entertainment
Global law firm White & Case LLP has advised Fertitta Entertainment, Inc., a leader in the hospitality and entertainment industries, on its agreement to acquire Caesars Entertainment, Inc.
Fertitta-Owned Firm to Buy Caesars Entertainment in Nearly $18 Billion Leisure Push
May 28 (Reuters) - Caesars Entertainment said on Thursday it will be bought out by Tilman Fertitta-owned firm in a $17.6 billion deal, as the hospitality billionaire looks to expand his leisure empire. The deal, which will take one of the Las Vegas Strip's most prized casino operators private,
UCF Alumnus Makes Epic Mark in the World of Themed Entertainment
As a performance coordinator at Universal Orlando Resort, Christian Spencer ’23 ’26MS is applying the unique insight he’s developed through UCF’s hospitality management and themed experience programs to elevate guest experiences.
Indiana official touts the state’s low tax rates, business benefits amid NYC exodus
Indiana Lt. Gov. Micah Beckwith promotes the state’s low corporate tax rates, ‘Hoosier hospitality’ and contrasts it to New York City’s tax-the-rich agenda on ‘Fox & Friends Weekend.’
Waste Watch: How community colleges spent taxpayer-funded mental health recovery dollars
WLOS News 13 provides local news, weather forecasts, traffic updates, notices of events and items of interest in the community, sports and entertainment programming for Asheville, NC and nearby towns and communities in Western North Carolina and the Upstate of South Carolina, including the counties of Buncombe, Henderson, Rutherford, Haywood, Polk, Transylvania, McDowell, Mitchell, Madison, Yancey, Jackson, Swain, Macon, Graham, Spartanburg, Greenville, Anderson, Union, Pickens, Oconee, Laurens, Greenwood, Abbeville and also Biltmore Forest, Woodfin, Leicester, Black Mountain, Montreat, Arden, Weaverville, Hendersonville, Etowah, Flat Rock, Mills River, Waynesville, Maggie Valley, Canton, Clyde, Franklin, Cullowhee, Sylva, Cherokee, Marion, Old Fort, Forest City, Lake Lure, Bat Cave, Spindale, Spruce Pine, Bakersville, Burnsville, Tryon, Columbus, Marshall, Mars Hill, Brevard, Bryson City, Cashiers, Greer, Landrum, Clemson, Gaffney, and Easley.
Yasam Ayavefe Expands Active Investment Strategy Across Hospitality, Real Estate, Technology, and Energy Sectors
Dubai, United Arab Emirates, May 21, 2026 -- Yasam Ayavefe is advancing a cross-sector investment strategy focused on operational discipline, lo...
Councilwoman Ysabel Jurado calls for exploration of Entertainment Zone for DTLA
“Downtown Los Angeles is one of the strongest economic and cultural engines of our city, but our local businesses, hospitality workers, restaurants, bars and cultural corridors are still recovering from years of disruption,”…
The Rooftop at the G and Boujee Entertainment Launch 7EVN, Providence's New Saturday Night Standard
/PRNewswire/ -- The Rooftop at the G, in partnership with Boujee Entertainment and This is College, is proud to announce the launch of 7EVN, a brand new weekly...
Aramark Sports + Entertainment Drives New Food & Beverage and Premium Hospitality Experiences at Indianapolis Motor Speedway for 2026
At the Racing Capital of the World, Aramark Sports + Entertainment (Aramark; NYSE: ARMK) and the iconic Indianapolis Motor Speedway (IMS) are rolling out an ...
How GCSTIMES Thinks About Greener Hotel Choices During Business Travel
GCSTIMES outlines its internal sustainable business travel guidelines, encouraging employees to prioritize GSTC-aligned certifications like Green Key and LEED, and to adopt eco-conscious habits during stays.
How One Founder Is Fixing the Broken World of Live Event Bookings
GigFinesse is a live entertainment platform replacing manual booking workflows with streamlined software for hospitality venues.
Golf Entertainment Group Inc. Reports First Quarter 2026 Results
STAMFORD, Conn., May 15, 2026--Golf Entertainment Group Inc. (OTCQX: GLFE) (the "Company"), a leading owner and operator of golf, hospitality, and entertainment experiences, today announced financial results for the quarter ended March 31, 2026.
Massive $3B sports and entertainment destination proposed near Detroit Metro Airport
Plans call for a sprawling sports and hospitality campus featuring a 9,000- to 11,000-seat arena, an indoor water park, hockey rinks, basketball and volleyball courts, hotels and family entertainment attractions.
Dolly Chandler has been named Director of Programming & Entertainment at Dolly Parton's Songteller Hotel
Announcing an exciting addition to its leadership team, Dolly Parton’s SongTeller Hotel has appointed Dolly Chandler as Director of Programming & Entertainment. A Nashville native with deep roots in the music industry and more than a decade of leadership in live entertainment programming, Chandler will lead the hotel’s entertainment vision, curating a dynamic slate of performances and experiences that celebrate storytelling through music.
Tax break for United Center’s 1901 Project advances amid union pushback
The request for a property tax break has given a hospitality union leverage in negotiations over permanent jobs created in the $500 million first phase of the $7 billion mixed-use development.
Universal Destinations & Experiences, UCF Introduce New School to Develop the Future Leaders of Themed Entertainment, Immersive Experiences
The first-of-its-kind Universal School of Experience Leadership & Innovation is housed within UCF's Rosen College of Hospitality Management.
Business Intelligence Tools and Decision Making for Hospitality
The article explores how hotels can leverage data analytics and BI tools to transform operational data into actionable insights for revenue optimization and strategic decision-making.
Union for hospitality workers calls on Disney to end new business with restaurant company
A labor union representing Disney food workers is calling on Disney not to offer new business with one of its contracted restaurant companies.
CEA Retail + Hospitality Winner: Biggers blends produce, entertainment
Biggers Market’s roots run deep, tracing back to the 1940s when founder and partner Sven Wallin’s grandfather, alongside his brothers, opened Biggers Brothers, a family-run produce business in Charlotte. Decades later, the family’s reputation for farm-fresh fruits and vegetables lives on. In 2010, Wallin opened Biggers Market, building on a reputation that endured for the past 16 years. “I learned a lot about my grandfather, who passed away when my mother was young, through my uncle. The one thing that is ingrained in me is my grandfather’s willingness to go the extra mile for a better product, not settling for what’s easy, but finding what is better,” said Wallin. “He taught me the importance of name and reputation. If your name was on it, it had better be right. Word-of-mouth was always very important to gain a good reputation.” So was hard work. Entrepreneurialism has always been central to Biggers Market’s identity, Wallin said. In high school, Wallin worked at a produce stand in Charlotte, an experience that shaped how he thought about food. “I realized all produce was not created equal, and we could focus on freshness, seasonality and flavor. Grocery stores were convenient, but the produce often didn’t have the same taste or quality,” he said. As a college graduate without a paying job, Wallin took a leap and opened a 20-by-30-foot roadside stand with just three employees. “It was so small we had to put tables with umbrellas out in the yard to accommodate everything. We didn’t have pallet jacks or forklifts to unload the trucks. We would form a line and toss watermelons to get them to where they needed to go,” he recalled. In year two, Wallin opened a market on Carolina Beach Road, still in operation today but larger, and later on Market Street, setting up tents for extra space. In 2019, the sale of the land forced a hunt for a new property, and Wallin landed on his current location at 6250 Market St. “We had ambitions beyond produce,” he said. “We wanted this market to be a place that felt different from a typical grocery store.” In 2024, Wallin added his kitchen to the Biggers brand. “I’ve blurred the lines of a market and a grocery store,” Wallin said. “It’s a place where you can shop, eat, have a drink and listen to live music with friends and family. It’s a mix of retail and social experiences cultivated over time.” What hasn’t changed, however, is Wallin’s Southern hospitality, a strong sense of pride, purpose and responsibility and a commitment to seasonality. Spring brings the garden center to life with herbs, veggie plants and jumbo ferns. Summer leans heavily into produce. Fall brings the pumpkin patch, and winter hosts a Christmas market. “It means a lot to have what we’ve built recognized, especially in Wilmington. There’s a lot that goes into the business from our team. And that’s something we’re genuinely grateful for,” Wallin said. With plans underway for a new larger Carolina Beach Road location, Wallin continues to look ahead. “It’s an opportunity to build another market from the ground up and continue growing what we’ve been doing,” he said. “We’ve been through development before, so we understand what it takes.”
U.S. Embassy Supports Tunisian Business Delegation at 2026 SelectUSA Investment Summit - U.S. Embassy in Tunisia
U.S. EMBASSY SUPPORTS TUNISIAN BUSINESS DELEGATION AT 2026 SELECTUSA INVESTMENT SUMMIT The SelectUSA Investment Summit is the premier U.S. investment event, connecting thousands of investors, companies, economic development organizations, and industry experts to make deals happen. Media Note TUNIS, May 5, 2026 – U.S. Embassy Tunis is pleased to support a delegation of 11 Tunisian companies traveling to the United States to participate in the 2026 SelectUSA Investment Summit at National Harbor, Maryland, May 3-6, 2026. The Summit is an opportunity for these dynamic entrepreneurs to establish new connections and explore business and investment opportunities in the United States. This year, three Tunisian women entrepreneurs and members of the delegation representing Spiraw and Sotetel were accepted into the Select Global Women in Tech year-long mentoring program which will kick off at the summit. Since 2022, more than 50 Tunisian entrepreneurs in fields ranging from e-gaming, robotics, software engineering, coding, online fashion, and green tech have participated in SelectUSA Investment Summits, where they have taken their businesses to the next level. Hosted by the U.S. Department of Commerce, the SelectUSA Investment Summit is a one-stop shop for companies considering expanding to the United States and provides economic development organizations (EDOs) with the opportunity to meet directly with international companies to facilitate investment deals. Since inception, the SelectUSA Investment Summit has attracted tens of thousands of companies and economic development representatives, generating over $250 billion in new investment projects that support more than 125,000 jobs across the United States and its territories. The previous SelectUSA Investment Summit saw record-breaking numbers with more than 5,500 participants, including EDOs from 54 U.S. states and territories and over 2,700 business investors from 100+ countries, including Tunisia. The following Tunisian businesses will take part in this year’s SelectUSA delegation: AquaDeep – Revolutionizes aquaculture with AI-powered monitoring solutions, including a real-time larva counting system and a SaaS platform for environmental monitoring. The company is expanding operations across Tunisia, Europe, Africa, and the United States. Bouraoui Group – Specializes in event venues, hospitality experiences, innovative real estate development, and technology driven customer solutions. The business develops experience- focused and tech enabled lifestyle destinations that combine entertainment, culture, retail, and smart services, and is seeking international partners to co-develop hospitality, PropTech, smart retail, and experiential digital projects. Digital Cook – Builds HR and recruitment software solutions, including HRMS, ATS, and custom tools that streamline hiring, employee management, and talent development. It provides custom software, system integration, and scalable HR platforms for SMEs, large enterprises, and recruitment agencies seeking efficient, user-friendly ways to manage their workforce and improve recruitment. El Kanaouet – Provides high-quality and low-cost hydraulic infrastructure for the supply and distribution of drinking water. The company manufactures prestressed concrete structures based on current technological developments in the field and trends in integrated and digitalized management. El Kanaouet aims to enter the U.S. market with its production of centrifugal prestressed concrete pipes and other technical products and services. Fluoink Nanotechnologies – A deep‑tech startup developing next‑generation antimicrobial additives for paints, coatings, and industrial materials, enabling everyday surfaces to act as long‑lasting barriers against harmful bacteria and pathogens without changing their appearance or performance. Mare Custos – A subsea robotics company specializing in ROV-based underwater inspection services for offshore energy, ports, and marine infrastructure, using high-precision imaging, PAUT, and NDT to inspect structures in challenging conditions. SmartMed SA – A fast-growing digital health company operating in Tunisia, Algeria, and Morocco, offering an integrated ecosystem that helps patients book appointments (MedPro), enables clinics to digitize workflows and EMRs (MedLink), and supports targeted digital marketing for healthcare and pharma (MedAds). With millions of appointments and users, SmartMed has become a leading e-health platform in North Africa. Sototel – Builds telecommunications networks and services, including fixed, radio, and mobile networks. Sototel focuses on technological innovation and continuous improvement, providing high-value-added digital solutions. SOTUPRIN HGE – Specializes in manufacturing household electrical appliances under the brand HGE and OEM. Expanded from the local market to North Africa, Central Africa, the Middle East, and Europe. Spiraw by Food4Future – Designs and manufactures smart, AI-powered cultivation systems allowing individuals and businesses to grow fresh, highly nutritious food – starting with spirulina – directly at the point of consumption. Combining patented hardware, controlled-environment agriculture, and a connected app with an AI assistant, Spiraw aims to decentralize food production and create a new category at the intersection of agri-tech, consumer health, and smart home ecosystems. WaterSec (Istidama) – A climate-tech startup that uses IoT, AI, and smart sensors to help high consumption facilities (such as industries, hotels, and commercial buildings) monitor water use in real time, detect leaks, and optimize consumption. The company’s digital platform turns raw water data into alerts and actionable insights, making water management more transparent, proactive, and sustainable. Learn more about the SelectUSA Investment Summit at https://www.selectusasummit.us/. Follow live developments from the summit on X at https://x.com/SelectUSA.
Theme Park Executive Leads Center for Entertainment and Hospitality Management
After a career of leadership in the Southern California theme park industry, Jim Lake, lecturer in management at Cal State Fullerton’s College of Business and Economics, is the new leader of the Center for Entertainment and Hospitality Management. Lake’s career has included 30 years at Disneyland, beginning as a ride operator and culminating as general manager […]
The ‘groundbreaking’ case of the cyber experts who allegedly broke bad and worked with criminals
US companies in the retail, hospitality and medical sectors trusted Angelo Martino to negotiate with hackers who were trying to extort them. Instead, he made the extortion worse, federal prosecutors allege.
Westfield whiskey seller to make way for indoor golf and entertainment venue
A Hamilton County whiskey distillery and restaurant will be selling its hospitality and real estate assets to an indoor golf and social entertainment club, said a news release issued Tuesday morning.
Westfield whiskey seller to make way for indoor golf and entertainment venue
West Fork Whiskey Co. sells its hospitality and real estate assets to Stick & Hack, an indoor golf and social entertainment club in Indiana.
Annual Business Plan Competition Showcases Student Ingenuity
A subscription-based platform designed to streamline commercial production for small businesses; an “academic hospitality” concept blending culturally authentic dining with late-night st
QCI strategic partnership with SkyCity Entertainment integrates brick-and-mortar with other aspects of resort
SkyCity Entertainment Group in New Zealand, a casino and hospitality company, has expanded a strategic partnership with Quick Custom Intelligence. The goal was to build a more connected, enterprise...
Florida unemployment rate jumps 2 months in a row
The professional services, government and leisure, and hospitality industries were hit hardest.
Molteni Group's Contract Business Thrives: Nautical & Hospitality
Molteni Group sees booming growth in contract, hospitality, and nautical sectors, leveraging long-term projects with luxury DNA and global expertise.
White House spotlights tax perks for small businesses
Restaurant co-owner Tony Minadakis explains how President Donald Trump's 'Big Beautiful Bill' tax perks, including no tax on tips for hospitality workers, directly help his Baltimore-based business and employees.
Trump tries economic reset as Republicans fret over high gas prices
Trump is set to use a Thursday stop in Las Vegas to tout his tax and immigration bill that includes campaign promises tailored to court hourly and hospitality workers.
USC hospitality students learn the business of beer, launch their own brewery brand
Hospitality students at the University of South Carolina are learning how to brew, market and distribute their own beer.
Dining, lodging businesses struggle as middle-class Minnesotans cut back
Decline in leisure spending signals strain for the state’s nearly $9 billion hospitality industry.
Sports Illustrated, Shaq opening a sports fan-focused leisure resort in downtown Baton Rouge
SI announced plans to bring immersive sports hospitality, premium lodging, and year-round fan experiences
Hospitality mogul details challenges of expanding business to NYC
The entrepreneur has built a portfolio of high-energy environments.
Is Caesars Entertainment (CZR) Offering Value After Recent Share Price Swings?
If you are wondering whether Caesars Entertainment at US$26.88 is a bargain or a value trap, the key is understanding what you are really paying for today. The stock is up 1.3% over the last week and 14.1% year to date, but that sits alongside a 4.2% decline over the last month and longer term returns of 6.1% over 1 year, 38.2% over 3 years and 71.3% over 5 years. Those mixed returns sit against a backdrop of ongoing attention on Caesars Entertainment as a major US gaming and hospitality...
ON THE JOB: “What is the Best Business Advice You’ve Ever Received?
Interviews by Deborah Jeanne Sergeant Sound advice can contribute to your success. We recently asked area business leaders, what was their best advice they’d ever received. Here’s what they said: “The best advice I ever received was from my then –boss, Gerry Church, Fulton plant manager at Miller Brewing Co. He told me that whenever I wanted to discuss a business problem or issue with him, I should also be prepared to offer possible solutions. It’s the difference between being proactive or reactive. It’s also the difference between being a leader or follower. That has served me well in any business relationship I have had since then.” — Stephen Chirello, Owner, Steve Chirello Advertising, Fulton “Someone will always do it for less; they will also take the most effort to service or satisfy and leave you for the next lower price.” — John M. Henry, Owner, Speedway Press, Mitchell Printing, Phoenix Press, Oswego “I’m going to answer this question by turning it around and giving my own advice that is, ‘Always treat every customer as if they were your only customer!’ We are celebrating our 50th anniversary in business this year. We started our business on March 25, 1976. My advice works.”” — Nick Chervinsky, President, Brewerton Pharmacy, Brewerton “’You need to toot your own horn, my grandfather, Howard D. Dice, told me.” — Beth Ann Dice, Women’s active aging and cancer recovery coach, Mission Movement Wellness Studio & Breast Cancer Recovery Studio, Fulton “In the micro enterprise class, they taught, ‘Get a good lawyer, accountant and bank.’ That was over 30 years ago and I still have those three today. I chose good people I could grow with.” — Tony Pauldine, Owner, Anthony M. Pauldine General Contractors Inc., Oswego “From my grandfather; ‘Listen to everyone! You never know where you will get the solution you need.’” — Kevin Dean, Executive director, Oswego County Opportunities, Fulton “‘Preparation is the mother of success.’ My dad always drilled that into my head growing up, and it has helped me avoid a lot of snags in both my personal and professional life. Thanks, Dad!” — Bekkah Frisch, Owner and president, iHeart Holdings, Inc., Fulton “If you don’t take a risk and try, you will never know.” — Justin Taber, Owner, Torbitt’s Service Center, Oswego “Be ready to take a loss.” — Cody Seymour, Manager, Damiano’s Eatery, Mexico “I’ve received so much good business advice over the years. When people are giving you advice, always be curious rather than judgmental. Follow your gut. Doing the right thing is never the wrong thing.” — Dana Decker, Principal owner/broker, Berkshire Hathaway Home Services, Oswego ’Do it and figure it out later.’ It hasn’t failed me yet. Too many people take time to think about doing this and this and this and then the opportunity is over with. If it’s somewhat reasonable — if it’s not something outrageous — do it and figure it out later.” — Jeremy Allen, Licensed real estate salesperson, Acropolis Realty Group, Syracuse “’Try to meet the needs of the customer. Treat them like you’d like to be treated.’ It’s like the Golden Rule says.” — Douglas Dickson, Physician and associate at CNY Foot Surgery and Podiatry Care, East Syracuse “The best piece of business advice I’ve ever received applies to life in general: always be honest. Never overstate your capabilities and always be willing to ask questions. The more specific you can be in any given topic will always lead to a better outcome.” — Tom Fernandez, President, Woodbine Hospitality, Syracuse “As a business owner, the advice would be ‘Don’t overextend yourself. Especially in agriculture, expect issues to come up.’ If something is going right, it’s not true agriculture. This last season, we scaled very hard to field another crew. We got more drones, crew and generators based on projections. This last season hit the ag community hard with a very wet spring. We did 15,000 to 20,000 acres for fungicide and the same for cover crop seeding in 2024. We scaled to 25,000 to 30,000 for 2025. We ended up doing 2,000 for fungicide and 3,000 for cover crop seeding. That’s why that advice was good.” — Rick Jordan, Operations manager, CNY Drove Services, Clinton “’Keep your head down, mind your own business and do the best for your clients that you can do.’ It has a lot to do with my success in working for Galloway Century 21.” — Ed Fayette, New York state licensed real estate agent, Century 21 Galloway, Oswego “’Expand in all ways, always.’ It just keeps you going and keeps you growing.” — Stephen Baier, Licensed real estate person, The Real Estate Agency & Bouck Commercial, Auburn “The best advice is, ‘Your biggest asset you won’t see on the books because it comes from your employees.’” — David Flickinger, Owner, Edible Arrangements, Syracuse “Don’t take things personally when you’re working with the public.” — Leeann Desimone, Manager, Annie’s Hallmark Shop, Auburn “‘Follow up.’ The customer knows that you care about what you are doing and that their opinion counts. Sometimes they might be on the fence about whether they want to use your company. If they’re asking your opinion on things, they feel you are concerned about what you’re doing. They like to be kept in the loop if they’re spending money with you.” — Dorothy Casper, Saslesperson, SweetWoods Memorials, Phoenix “The best business advice I received is ‘Never be the smartest person in the room. Surround yourself with people who are smarter than you.’ That’s how you learn.” — Debbie Bilello, Owner, Virtual Office Solutions, Central Square “’You need to grow your business but you can’t grow too big too fast.’ That’s what we’ve done at Pinnacle Maintenance. We’ve tried to grow but not too fast. Along those same lines, there’s another good piece of advice, ‘Don’t take on more than you can handle because it only leads to a bad name for your business and a bad experience for your customers.’ It goes along the same lines as growing your business slowly and carefully.” — David Wines, Owner, Pinnacle Maintenance, Central Square “Always be on time and do what you say you are going to do.’ I’ve done very well following that advice. Most of my work is referral and I don’t really do any advertising so I have a pretty good customer base. It’s mostly word-of-mouth from satisfied customers.” — Robert J. Fleming, Owner, Bob Fleming Windows & Doors, Brewerton “’Concentrate on your finances, always pay your taxes, and form a team you can depend on. Try to help the community you’re in as much as you can.’ We do all of these all the time here. We give and give and give to the community and the community gives back to us always.” — Susan Bonnet, Co-owner, Bonnet Sales and Service, Central Square “Keep smiling. It brings a positive attitude to the workplace.” — Karin Lindsley, Vice president, DTS Truck Service, Syracuse “‘Customer service above all.’ Following this advice has served us very well.’ — Guy Fox, Owner, Fox’s Discount Parts, West Monroe “The best thing to do is to make sure you’re taking in more money than you’re spending. I wish I could say I’m a good businessman but I have been in business since 1981. I’m not a bean counter but work well with my hands and its’s served me well all these years and I am still in business.” — Matt McGill, Owner, Matt McGill Collision, Brewerton
World Lacrosse, Jet Set Sports form multi-year partnership
World Lacrosse and Jet Set Sports today announced a multi-year partnership that designates Jet Set Sports as the Official Ticket and Hospitality Provider of the International Federation through 2028. Under the partnership, Jet Set Sports will design, sell and deliver premium ticketing, as well as on-site ground […]
Clicks and clacks, rhythms and beats: The tap shoe
l a e music hospitality-and-leisure-industry entertainment u-s-news general-news lifestyle | Newsradio 1140 WRVA
Clicks and clacks, rhythms and beats: The tap shoe
l a e music hospitality-and-leisure-industry entertainment u-s-news general-news lifestyle | KMBZ
Minnesota hospitality and tourism business is down in part due to immigration enforcement
Hospitality and tourism businesses in Minnesota provided insight on how they fared this winter through the latest Minneapolis Fed regional economic conditions survey.
Grand Strand chef becomes a Masters chef every spring
Ervin Abbott is one of the few people at the Masters in Augusta this week that hopes everything he does is above par. For a week or so before and during the storied event, Abbott moves from his position as a culinary director for La Vida Hospitality which operates the Crooked Hammock Brewery and the Big Chill Restaurant in Barefoot Landing to executive chef at Augusta National, a position he has filled for the last three years.
How Investors May Respond To Melco Resorts & Entertainment (MLCO) Liquidity Jitters Amid Premium Macau Push
In recent weeks, Melco Resorts & Entertainment reported mixed fourth-quarter 2025 results, while major banks including BofA Securities, UBS, and Morgan Stanley updated their research views on the company amid concerns over liquidity, margins, and Macau market conditions. At the same time, Melco underscored its premium positioning by highlighting eight MICHELIN Stars across five Macau restaurants, reinforcing how high-end non-gaming offerings are becoming a central part of its hospitality and...
Florida Panthers Welcome Michael White as President of Business Operations
25-year technology veteran brings wealth of innovation, hospitality and guest experience knowledge to organization
New year, new challenges for Minnesota’s hospitality businesses | Federal Reserve Bank of Minneapolis
Businesses experienced declines in profits and customer demand amid a changing economic environment
Foundation Gaming & Entertainment Announces Sponsorship of New MPB Original Series “Southern Dish”
Foundation Gaming & Entertainment, a Mississippi-based hospitality and gaming company, is pleased to announce its sponsorship of Mississippi Public Broadcast...
Foundation Gaming & Entertainment Announces Sponsorship of New MPB Original Series "Southern Dish"
GULFPORT, Miss., March 30, 2026--Foundation Gaming & Entertainment, a Mississippi-based hospitality and gaming company, is pleased to announce its sponsorship of Mississippi Public Broadcasting’s (MPB) latest original series, "Southern Dish." The program is set to premiere statewide on April 2 at 7 p.m.
One in five UK hospitality businesses fear collapse as costs surge
Exclusive: Pubs, restaurants and hotels warn of mounting pressure days before rates rises and higher wage bills take effect
FIU hospitality ranked No. 3, politics top 15 among U.S. public universities; several other programs ranked in 2026 QS World University Rankings
FIU's hospitality program is ranked No. 3 among U.S. public universities, No. 23 in the world and No. 1 in Florida, according to the 2026 QS World University Rankings.
FIU hospitality program ranked No. 3 among U.S. public universities, politics ranked No. 15, joining several other top-ranked FIU programs in 2026 QS World University Rankings
The hospitality program is No. 23 in the world overall and No. 1 in Florida in the just-released rankings.
Court ruling reverses denial of Sunland Park entertainment venue
EL PASO, Texas (KTSM) — A recent court ruling is reversing the City of Sunland Park’s denial of a project that would create an entertainment venue and hospitality project, the developer…
Alliant Private Client Strengthens Entertainment Practice with Addition of Michelle Quintero
IRVINE, Calif., March 24, 2026--Michelle Quintero has joined Alliant Insurance Services as Executive Vice President with Alliant Private Client. Based on the West Coast and recognized by Risk & Insurance® as a 2026 Entertainment, Hospitality & Gaming Power Broker®, Quintero brings more than 25 years of technical acumen and delivers tailored solutions to high-profile and celebrated individuals in music, film, and live events.
Amid competition for sponsors, top sports clubs are investing in social media operations
Sponsors used to want hospitality access and pitch-side banners. Now they want access to a club's social following.
Tao Group to unveil OMNIA Dayclub & Skybar with special entertainment lineup
Tao Group Hospitality will officially unveil its new entertainment complex built from ground up at Caesars Palace next month.
New hospitality group cooking up more dining, entertainment for Downtown Pittsburgh
There’s a new hospitality group ready to ramp up the Downtown Pittsburgh dining and entertainment scene this year — and beyond. The news of Legacy Hospitality Group was announced on Monday. It’s the newest business collaboration from the hospitality team of professionals behind restaurants Ritual House, Palm Palm, Shorty’s and
PENN Entertainment Hotel Expansion Tests Value Of Brick And Mortar Investments
PENN Entertainment (NasdaqGS:PENN) plans a major expansion at Hollywood Casino Columbus with a new 203 room hotel tower. The upscale hotel is scheduled to open in June 2026 as part of a broader upgrade to the property. The project includes an expanded high limit table games room and is expected to create new local jobs. PENN Entertainment, which runs casinos, retail sportsbooks and online gaming platforms, is adding more hospitality capacity at one of its key Ohio properties. For investors...
Your favorite restaurant is becoming a tech company
Restaurant chains are expanding their use of AI and other tech, but must strike a balance between the cutting-edge and hospitality-focused service.
VENU President of Growth and Strategy Terri Liebler Featured on Billboard Finance 50 Panel Discussing the Future of Live Entertainment
COLORADO SPRINGS, Colo., February 27, 2026--Venu Holding Corporation ("VENU" or the "Company") (NYSE American: VENU), owner, operator, and developer of premium entertainment and hospitality destinations, today highlighted its participation in Billboard’s Finance 50 | Music & Money Dinner, held on January 27, 2026, in Los Angeles during the biggest week in music.
Biohacking To Business Travel: Hospitality As Longevity Laboratory
Why hospitality may be the real longevity laboratory—how everyday business travel is redefining healthspan, wellbeing, and the future of the longevity economy.
The Future of hospitality and entertainment is on the ascent. Buckle up!
The recent International Association of Amusement Parks and Attractions (IAAPA) Expo marked the five-year anniversary of the Covid-19 shutdown – which had a significant impact… Learn More
Minneapolis business struggles continue after federal immigration surge
Just ask Gavin Kaysen. "It's usually the slower time of year," Kaysen, whose Soigné Hospitality restaurant group owns several Minneapolis restaurants. The City of Minneapolis estimates an impact of ...
Images: Entertainment 'campus' bound for 1920s building before World Cup
Here’s proof that, prior to Atlanta’s 2026 FIFA World Cup festivities, significant investments in downtown entertainment aren’t limited to Centennial Yards and South Downtown. RPB Management Group, the Atlanta-based hospitality company behind downtown concepts Red Phone Booth and Amalfi Cucina + Mercato, announced today a “multi-venue dining and entertainment campus” called 207 Peachtree is set to open in coming months.
Haslam Sports Group selects Legends Global to lead hospitality at new Huntington Bank Field enclosed stadium
Partnership focuses on data-driven insights, local culinary partnerships, and a premium fan and guest experience
Best Entertainment Stocks to Buy in 2026
From streaming, gaming, and movies to live shows, amusement parks, hospitality, and sport franchises, learn what to look for in a good entertainment stock.
The big business of sporting events: Here's what you need to know
Kenny Dichter, Real SLX Founder and Chairman, joins CNBC's 'Halftime Report' to discuss high-end hospitality and how he's turned big events into big business.
Monumental Sports & Entertainment Unveils “The Halo” At Reinvented Capital One Arena
Monumental Sports & Entertainment (MSE) unveiled The Halo, a multi-level hospitality space for nearly 4,500 venue guests at the 10,000-capacity Capital
Key business publications spotlight new Sportservice leaders
Two recently appointed leaders of Delaware North’s Sportservice business – Tom Barney and Adrian Dishington – were profiled this month in Sports Business Journal (SBJ) and Buffalo Business First, respectively. Together, their stories highlight both the company’s deep bench of homegrown talent and its ability to attract global hospitality expertise to Buffalo. Tom Barney featured in Sports Business Journal In an interview […]
IndyCar tabs Monumental Sports & Entertainment as marketing, hospitality agency for Freedom 250 GP
Monumental Sports & Entertainment has been signed to “serve as the official marketing, sponsorships and corporate hospitality sales agency” for the Freedom 250 Grand Prix of Washington D.C., according to the IndyCar Series. MSE owns the Washington Wizards NBA team, the Washington Mystics WNBA team, the Washington Capitals NHL team,...
SkyLake Adventures teams with Butler Institute for Sports and Entertainment
Under the partnership, Butler University students will receive real-life experience in hospitality and entertainment, and real-life experiences and practical skills in marketing, social media and communications.
‘It’s a hospitality-wide problem‘: night-time traders react to business rates relief plan
Gyms, pharmacies, restaurants and cafes and convenience store owners question why only pubs and live music venues should get help
Herd Hospitality and Entertainment launched in effort to create additional revenue streams for Marshall athletics
Marshall officials are looking for enhanced opportunities to utilize athletic venues for an array of experiences, including concerts, weddings, meetings and other special events.
AMP Sports Joins Athletes First as Official Media Partner of "The Block" During Big Game Week in San Francisco February 5–7
AMP Sports to connect athletes, fans, and brand partners through live podcast programming and fan-forward events and activations Baltimore, MD- January 22, 2026 — AMP Sports, Sinclair’s premium sports media brand, will serve as the official media partner of Athletes First’s The Block, the premier hospitality and content destination of Big Game Week, taking place...
Business builds community through decade-long support of Kennesaw State athletics
For Jay Cunningham, owner of Superior Plumbing in Kennesaw, providing sponsorship of school athletics programs is a fundamental part of building the community. The way he sees it, the gifts he and Superior Plumbing have given to Kennesaw State University for more than a decade are a key part of his business.
Marshall Athletics Launches ‘Herd Hospitality & Entertainment’
Marshall Athletics has announced the official launch of 'Herd Hospitality & Entertainment' - a newly-structured department focused on unifying revenue genera...
Do Caesars Palace Luxury Upgrades Reveal a Strategic Shift in Caesars Entertainment’s (CZR) Risk Profile?
In recent weeks, Caesars Entertainment has drawn mixed analyst reactions and increased insider buying while unveiling major luxury villa expansions and renovation plans at Caesars Palace as part of its 60th anniversary. Despite these visible investments in high-end hospitality, investors remain focused on Caesars’ weak long-term revenue growth, thin free cash flow, and sizeable debt load that heightens financial risk. We’ll now examine how the tension between Caesars’ new luxury...
Turkish business mogul Baran Süzer levels up Moxy Miami Wynwood
The 120-room boutique property features dining and nightlife concepts operated in partnership with leading hospitality brands.
Sphere Entertainment to Bring New Smaller-Scale Venue to National Harbor, Maryland
HOSPITALITY NEWS Sphere Entertainment to Bring New Smaller-Scale Venue to National Harbor, Maryland Food & Beverage Magazine
Vegas strip club sees surge of laid-off hospitality workers auditioning
Crazy Horse 3 said it had a 55% increase in nightly dancer auditions in the second half of 2025, including from laid off hospitality workers.