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Healthy diet during pregnancy associated with reduced risk of infant colic and eczema
Infants born to mothers who ate a healthy, Mediterranean-style diet during pregnancy were at lower risk for colic and eczema, according to a new study by researchers at Harvard T.H. Chan School of Public ...
I’m a Dietitian, and This Is the Number-1 Mistake I See People Make With the Mediterranean Diet
Hint: It’s not just about what you eat.
A healthy Nordic diet may help you to live longer, but liver benefits remain unclear
In general, people who eat a healthy diet give themselves a significantly better chance of avoiding some major diseases than those who don't. The Nordic diet, also known as a northern version of the Mediterranean ...
Greek recipe developer shares her 2 favorite Mediterranean diet recipes
Maria Koutsogiannis spends hours every week making, eating, and thinking about the diet of some of the world's longest-living people.
MSC World Asia entertainment lineup revealed for 2026
MSC Cruises unveils theatrical shows and 33 daily musicians for MSC World Asia's Mediterranean debut from December 2026.
What Nathan Gallagher said in final 'Below Deck' episode before arrest
"Below Deck Mediterranean" cast member Nathan Gallagher talked about his young family's future and overcoming challenges in his final episode before he was arrested and convicted on domestic violence-
Business roundup: Restaurants and Halloween attractions coming to Columbia
The Missouri Nightmare Haunted Attraction, Sava — Modern Mediterranean, and a third Culver's location will land in Columbia soon.
4 new businesses coming to East Brunswick’s Legacy Place
A pet groomer has opened at East Brunswick’s Legacy Place, while a yoga studio, IV therapy business and Mediterranean bakery are coming soon.
Strengthening mental health and psychosocial support in emergencies across the Eastern Mediterranean Region
1 October 2026, Cairo, Egypt – As emergencies continue to affect millions across the WHO Eastern Mediterranean Region, demand for mental health and psychosocial support (MHPSS) is growing. WHO is urging Member States...
Situation analysis of disability-inclusive health systems in the Eastern Mediterranean Region
Analysis in English on Afghanistan and 21 other countries about Health and Protection and Human Rights; published on 28 Sep 2026 by WHO
WHO Situation Report No.3: Health emergencies in the Eastern Mediterranean Region (August 2026)
Situation Report in English on Afghanistan and 11 other countries about Food and Nutrition, Health, Epidemic and more; published on 27 Sep 2026 by WHO
This ancient fruit tree thrives with little water—and hides surprising health benefits - Futura-Sciences
An Overlooked Mediterranean Classic This fruit tree yields small “apples” that ripen from yellow to red in September, yet it’s been off the horticultural radar for a long time. That tree is the azarole (Crataegus azarolus), sometimes called the Spanish thorn or azarolier. Rare and seldom noticed, it’s high time...
Tales Of Syria’s Disappeared; Lebanese Wartime Adoption & Palestinian Mental Health Set For Cinemed-Aflamuna Project Incubator
France’s Montpellier Mediterranean Film Festival, also known as Cinemed, and Beirut-based Arab cinema platform Aflamuna have unveiled the selection for their fifth project incubator event, which will ...
Environmental science takes an average of seven years to influence international policy, study finds
A new study led by the University of Alicante (UA) and the Mediterranean Center for Environmental Studies (CEAM) analyzes the barriers separating scientific knowledge from environmental policy and its ...
Environmental Science Takes an Average of Seven Years to Influence International Policy, Study Finds
A study led by the University of Alicante (UA) and the Mediterranean Centre for Environmental Studies (CEAM) analyses the barriers separating scientific knowledge from environmental policy and its effective implementation.
Yemen’s Gate of Tears: How another critical waterway became Iran’s wild card
The Bab al-Mandeb Strait is a narrow passage of water separating the Arabian Peninsula from Africa. From the north, it connects the Red Sea to the Gulf of Aden and Indian Ocean. From the south, it provides access through the Suez Canal to the Mediterranean.
Chevron eyes Argentina, Mediterranean for global LNG growth, deal with India
Chevron is looking to expand its global gas portfolio from Argentina to the Mediterranean to meet growing demand from buyers concerned about energy security due to the crisis in the Middle East, President of Global Gas Freeman Shaheen said.
Business tidbits: New partnership boosts Zullee Mediterranean Grill
A new financial partner could mean the expansion of Zullee Mediterranean Grill to new markets, but Yakima customers can still enjoy the same food and service they have come to
Turning information into action to strengthen health emergency preparedness in the Eastern Mediterranean Region
WHO and partners advance a new regional All-Hazards Public Health Intelligence (PHI) Network to connect information, anticipate risks and support faster, more coordinated action during health emergencies9 September...
On World Field Epidemiology Day, WHO celebrates field epidemiologists across the Eastern Mediterranean Region and worldwide
6 September 2026, Cairo, Egypt – On World Field Epidemiology Day, marked each year on 7 September, the World Health Organization (WHO) Regional Office for the Eastern Mediterranean is highlighting the crucial role...
WHO highlights cybersecurity as a growing health security priority
3 September 2026, Cairo, Egypt – As health systems become increasingly dependent on digital technologies, the World Health Organization (WHO) Regional Office for the Eastern Mediterranean is calling for stronger...
Mediterranean Festival in New Hartford Back for 15th Year
The St. George Orthodox Church Mediterranean Festival is returning for its 15th year with food, music and community activities.
The Adriatic Sea's Hidden Shark And Ray Hotspot Is Changing What Scientists Know
The Adriatic Sea is one of the Mediterranean's most important regions for sharks and rays, yet many of its species are critically endangered. New research based on decades of monitoring and close partnerships with local fishers is revealing previously unknown habitats, rediscovering rare species, and reshaping what scientists thought they knew about these animals.
Gut health scientist's fiber-packed Med diet breakfast, lunch, dinner
A gut health scientist follows a Mediterranean diet, starting his day with overnight oats and ending it with beans.
Gut health scientist's fiber-packed Med diet breakfast, lunch, dinner
A gut health scientist follows a Mediterranean diet, starting his day with overnight oats and ending it with beans.
Surprising study names which diet beats Mediterranean and low-fat diets for liver and metabolic health
Keto diet cut liver fat by 67% in a clinical trial
A ketogenic diet outperformed Mediterranean and low-fat diets in several measures of metabolic health during a clinical trial involving people with obesity, prediabetes, and fatty liver disease. All three groups lost about 10% of their body weight, but keto reduced liver fat by 67%, compared with 45% for the other diets. About half of the keto group also no longer qualified as having prediabetes after four to five months.
Lexington bakery thanks for customers for spike in business after warning it could close
Al-Taj Mediterranean Bakery & Sweets credited its customers for some of its busiest days in a social media post on Friday.
Is the keto diet better than the Mediterranean? New clinical trial reveals health benefits
In a clinical trial, people with obesity saw clear health benefits on the keto diet that they didn’t see on two other popular eating regimens
Scientists just unleashed an army of 130,000 baby octopuses to fight off a blue crab invasion
When fully grown, the octopuses that survive could eat up to four blue crabs per day in the Mediterranean Sea
Small Business Spotlight: Kabob-It Turns Global Flavors into an Expanding Food Concept - Polsky Center for Entrepreneurship and Innovation
Kabob-It, a restaurant in Hutchinson Commons on the UChicago campus that pairs Mediterranean cuisine with African American culinary influences and a growing range of flavors from around the world.
UES Restaurant Shuttered By Health Department, Records Show
The Kosher Mediterranean restaurant was ordered closed after inspectors found multiple food-safety hazards.
A deep dive into climate change
Some policymakers continue to question the science of climate change, despite the growing evidence of significant damage to life on land and in the ocean.Katja Matthes, director of the GEOMAR Helmholtz Centre for Ocean Research Kiel in Germany, believes the ongoing attempts to politicise climate science and discredit researchers are hindering international cooperation and public understanding. The ocean provides clear evidence of the extent to which changes are occurring, she says.“We are seeing severe, unprecedented and accelerating changes in the ocean — warming ocean temperatures, acidification and oxygen depletion — that are destabilising the most important system that makes life on this planet possible,” Matthes explains. Visible signs of these changes include the melting of ice sheets in the Arctic and Greenland. Deeper down, the growing frequency of hypoxia — or oxygen-deprived “dead zones”, where marine life can no longer survive — in the Baltic and record-high Mediterranean surface temperatures are indicators of the “dramatic warming” of the ocean, she adds.The ocean, which covers around 70% of the Earth’s surface, acts as a vital carbon sink, absorbing around 30% of the planet’s carbon dioxide (CO2) and 90% of the excess heat. However, the global ocean surface temperature has risen by an average of half a degree Celsius since 1982, according to the EU Copernicus observatory. More significant rises have been recorded in the Mediterranean, Black, Baltic and other shallower seas.Some ocean temperature increases do occur naturally, such as during El Niño events. But sustained rises can trigger extreme weather on land — including droughts, floods and catastrophic storms — while also harming marine ecosystems. Only 10% of marine species have been studied, Matthes notes, “so the consequences might be even more severe than we know.”Fostering European cooperation amid uncertaintyMatthes, who holds a doctorate in meteorology, is a professor of atmospheric physics as well as director of GEOMAR. She serves as one of Kiel’s ambassadors to Science Comes to Town (SCTT), an EU-funded programme that aims to promote science’s role in society and strengthen cross-border collaboration in research, innovation and sustainability. SCTT is hosted by the coastal cities of Kiel, Brest (in France) and Split (in Croatia).The SCTT project also provides a platform for raising awareness and understanding between scientists and the public about major issues, such as climate change. Having worked on both sides of the Atlantic, Matthes is frustrated by recent attempts to erode decades of international climate collaboration and question the credibility of research. Earlier this year, the US administration delivered a major blow to global cooperation by withdrawing from the Intergovernmental Panel on Climate Change (IPCC), the UN Framework Convention on Climate Change and other global climate organisations, claiming they were “contrary to the interests of the United States.”In addition, a US Department of Energy (DOE) report cast doubt on the latest IPCC climate assessment, which was published in 2024. As a contributing author to the IPCC study, Matthes says the DOE sought to discredit scientists like herself. “Climate change is not a matter of opinion, it really exists and we are witnessing dramatic changes,” she notes. “It’s not climate change as a whole that is being targeted, but scientists and their research.”Other US actions have also hit home for Matthes, who spent three years at the US National Center for Atmospheric Research (NCAR) in Boulder, Colorado. The White House has announced plans to close the facility, a move that was “pretty tough” due to the German scientist’s personal connections with the staff and their reputation for excellence.Changing the narrative on climate changeEurope’s scientific community remains a driving force on climate research and collaboration. As one of the world’s leading marine research institutions, GEOMAR attracts students from more than 50 countries and plays an important role in global observation initiatives that contribute to understanding and protecting the ocean basins. At a European level, GEOMAR works closely with other top marine research facilities, including France’s Ifremer, an SCTT partner in Brest. GEOMAR has also developed innovative and safe strategies for removing unexploded wartime munitions from the seabed, which release toxic substances that pose a danger to humans and the marine environment. Through the Horizon Europe MMinE-SwEEPER project, this knowledge has been transferred to the European level.These initiatives are examples of how local action can have a global impact, Matthes says, and how Europe can strengthen climate research and partnerships. “This is a chance for Europe to step up and work on climate cooperation and agreements,” she notes. “Climate change is an international problem and a real threat, and we need more speed on climate action than we have now.”Matthes believes her fellow scientists need to communicate that climate change is not only a threat, but an opportunity to find solutions. “We need to change our narrative and expand our strategic alliances with those who are willing,” she says, “and luckily there are a lot of willing people and countries.”Science|Business, which connects policymakers, academics and industry through its news reporting, analysis and events, is an SCTT partner.
A deep dive into climate change
Some policymakers continue to question the science of climate change, despite the growing evidence of significant damage to life on land and in the ocean.Katja Matthes, director of the GEOMAR Helmholtz Centre for Ocean Research Kiel in Germany, believes the ongoing attempts to politicise climate science and discredit researchers are hindering international cooperation and public understanding. The ocean provides clear evidence of the extent to which changes are occurring, she says.“We are seeing severe, unprecedented and accelerating changes in the ocean — warming ocean temperatures, acidification and oxygen depletion — that are destabilising the most important system that makes life on this planet possible,” Matthes explains. Visible signs of these changes include the melting of ice sheets in the Arctic and Greenland. Deeper down, the growing frequency of hypoxia — or oxygen-deprived “dead zones”, where marine life can no longer survive — in the Baltic and record-high Mediterranean surface temperatures are indicators of the “dramatic warming” of the ocean, she adds.The ocean, which covers around 70% of the Earth’s surface, acts as a vital carbon sink, absorbing around 30% of the planet’s carbon dioxide (CO2) and 90% of the excess heat. However, the global ocean surface temperature has risen by an average of half a degree Celsius since 1982, according to the EU Copernicus observatory. More significant rises have been recorded in the Mediterranean, Black, Baltic and other shallower seas.Some ocean temperature increases do occur naturally, such as during El Niño events. But sustained rises can trigger extreme weather on land — including droughts, floods and catastrophic storms — while also harming marine ecosystems. Only 10% of marine species have been studied, Matthes notes, “so the consequences might be even more severe than we know.”Fostering European cooperation amid uncertaintyMatthes, who holds a doctorate in meteorology, is a professor of atmospheric physics as well as director of GEOMAR. She serves as one of Kiel’s ambassadors to Science Comes to Town (SCTT), an EU-funded programme that aims to promote science’s role in society and strengthen cross-border collaboration in research, innovation and sustainability. SCTT is hosted by the coastal cities of Kiel, Brest (in France) and Split (in Croatia).The SCTT project also provides a platform for raising awareness and understanding between scientists and the public about major issues, such as climate change. Having worked on both sides of the Atlantic, Matthes is frustrated by recent attempts to erode decades of international climate collaboration and question the credibility of research. Earlier this year, the US administration delivered a major blow to global cooperation by withdrawing from the Intergovernmental Panel on Climate Change (IPCC), the UN Framework Convention on Climate Change and other global climate organisations, claiming they were “contrary to the interests of the United States.”In addition, a US Department of Energy (DOE) report cast doubt on the latest IPCC climate assessment, which was published in 2024. As a contributing author to the IPCC study, Matthes says the DOE sought to discredit scientists like herself. “Climate change is not a matter of opinion, it really exists and we are witnessing dramatic changes,” she notes. “It’s not climate change as a whole that is being targeted, but scientists and their research.”Other US actions have also hit home for Matthes, who spent three years at the US National Center for Atmospheric Research (NCAR) in Boulder, Colorado. The White House has announced plans to close the facility, a move that was “pretty tough” due to the German scientist’s personal connections with the staff and their reputation for excellence.Changing the narrative on climate changeEurope’s scientific community remains a driving force on climate research and collaboration. As one of the world’s leading marine research institutions, GEOMAR attracts students from more than 50 countries and plays an important role in global observation initiatives that contribute to understanding and protecting the ocean basins. At a European level, GEOMAR works closely with other top marine research facilities, including France’s Ifremer, an SCTT partner in Brest. GEOMAR has also developed innovative and safe strategies for removing unexploded wartime munitions from the seabed, which release toxic substances that pose a danger to humans and the marine environment. Through the Horizon Europe MMinE-SwEEPER project, this knowledge has been transferred to the European level.These initiatives are examples of how local action can have a global impact, Matthes says, and how Europe can strengthen climate research and partnerships. “This is a chance for Europe to step up and work on climate cooperation and agreements,” she notes. “Climate change is an international problem and a real threat, and we need more speed on climate action than we have now.”Matthes believes her fellow scientists need to communicate that climate change is not only a threat, but an opportunity to find solutions. “We need to change our narrative and expand our strategic alliances with those who are willing,” she says, “and luckily there are a lot of willing people and countries.”Science|Business, which connects policymakers, academics and industry through its news reporting, analysis and events, is an SCTT partner.
What 3,600 adults with diabetes revealed about lifestyle and heart health
In 3,612 British adults with type 2 diabetes, greater adherence to the Mediterranean Lifestyle Index was associated with lower risks of major adverse cardiovascular events, cardiovascular death, and all-cause mortality over more than a decade of follow-up. Dietary patterns, physical activity, rest, and social habits all contributed to the observed associations, although the observational study cannot establish causality.
Pope says sport can be ‘prophecy of peace’ ahead of Mediterranean Games
As Athletica Vaticana prepares to take part in the Mediterranean Games, Pope Leo XIV expresses his hopes that the event held in southern Italy may ...
Chicago officials investigating 2 suspicious fires at business in West Loop
The Chicago Fire Department is investigating two suspicious fires at a business that operates as a museum and a Mediterranean restaurant in the West Loop.
Test your pop culture: From Hollywood to the Heartland
From Mediterranean bikini getaways to major career moves, see how well you know the stars making entertainment headlines this week.
Italy was once a model of healthy eating - now it has a child obesity problem
The Mediterranean diet was a blueprint for healthy living, yet Italian children are among the most overweight in Europe according to WHO.
Top foods for better brain health
Dr. Sandra Darling, a preventive medicine specialist at Cleveland Clinic, recommends a Mediterranean diet because it emphasizes foods like berries, leafy greens, whole grains, and favors fish and p…
In Gaza, a mother's hunt for water lays bare a worsening health crisis
In pre-dawn darkness, Ibtisam Al-Helou leaves her tent on Gaza's seafront on a daily search for fresh water. The Mediterranean lies only a few steps away, but the water she needs to cook, drink and wash will mean a trek across Gaza City.
Why the Mediterranean diet is so good for you, and 5 easy ways to try it
Researchers have found the diet, which is full of fiber-rich plants and lean proteins, can improve heart health and longevity.
Older adults who followed popular diet saw surprising mental health benefit
Eating the Mediterranean diet, which is rich in fruits, vegetables, fish and olive oil, may help keep the mind strong even into old age, according to new research.
Popular diet trend could boost mental health among older adults, study finds
Older adults who followed a Mediterranean diet during COVID-19 lockdowns reported less decline in happiness and life satisfaction than their peers.
18 ancient Egyptian tombs with dozens of gold 'tongues' discovered along the Mediterranean coast
Archaeologists have found 18 tombs at an ancient Egyptian site by the Mediterranean coast of Egypt.
Mediterranean-inspired diet with added methionine extends healthy lifespan in mice
A plant- and fish-based, low-protein diet paired with small amounts of an amino acid commonly found in eggs, meat and dairy increased healthy lifespan and decreased frailty and fat mass in mice, according ...
One common fat may fuel type 2 diabetes while another helps fight it
Not all fats affect your body the same way. Researchers found that palmitic acid, a saturated fat common in many foods, may contribute to insulin resistance and type 2 diabetes by triggering inflammation, toxic fat buildup, and cellular stress. In contrast, oleic acid—the heart-healthy fat abundant in olive oil—appears to help protect insulin function and may even counter some of the harmful effects of palmitic acid.
Divers Capture Incredible First-Ever Underwater Footage Of A Great White Shark In The Mediterranean While Clearing Up Abandoned Nets
The divers were removing so-called "ghost nets" from a shipwreck in the Strait of Sicily when the enigmatic creature paid them a rare visit.
Pope Leo's visiting Europe's migration hot spots. Catholics hope he'll ease political tensions
Pope Leo XIV will visit two flashpoints of migration from Africa to Europe over less than a month starting on June 11. He will go first to Spain’s Canary Islands in the Atlantic and then Italy’s Lampedusa island in the Mediterranean. These remote outposts of Europe have struggled with the arrival...
Beyond the Mediterranean Diet: What’s Next for Gut Health?
Emerging data suggest Western dietary patterns may promote inflammatory gut changes, whereas traditional diets appear linked to more favorable metabolic effects.
Scientists may have found the source of the most powerful neutrino ever detected
A mysterious particle from deep space has scientists buzzing after the most energetic neutrino ever detected slammed through the Mediterranean Sea. Now, researchers think they may have identified the cosmic “culprits” behind it: blazars — supermassive black holes blasting jets of matter straight toward Earth.
UNESCO warns a tsunami in the Mediterranean is inevitable
The French Riviera may look like an unlikely place for a tsunami disaster, but scientists warn the threat is far more real than most people realize. Historical events and new modeling show that destructive waves have already struck the Mediterranean coast — and could hit again with very little warning. Some tsunami scenarios could reach beaches in under 10 minutes, leaving almost no time for traditional alerts.
Scientists found a smarter Mediterranean diet that slashes diabetes risk by 31%
A large European study revealed that a lower-calorie Mediterranean diet paired with exercise and coaching dramatically reduced the risk of type 2 diabetes. Participants who made these lifestyle changes were 31% less likely to develop the disease over six years. They also lost more weight and trimmed their waistlines compared to those following a standard Mediterranean diet alone.
War worsens Lebanon’s economic crisis with job losses, price gouging and slow business
Since 2019, the tiny Mediterranean country has been in the throes of an economic crisis.
Record European Heatwaves Shrink Glaciers And Diminish Snow Cover In 2025
Around 95% of Europe experienced above-average temperatures in 2025, with record heatwaves from the Mediterranean to the Arctic region. This caused rapid loss
Princess Cruises ship recovers 5 bodies in Mediterranean during voyage
A Princess Cruises ship recovered five bodies in the Mediterranean after altering course during a European voyage, according to preliminary reports.
New Family Entertainment Coming to MSC World Asia - Cruise Industry News
MSC Cruises has unveiled new family entertainment options aboard its latest ship, the MSC World Asia. Once it debuts in the Mediterranean in December 2026, the ship will sail seven-night itineraries to destinations including Barcelona, Marseille, Messina, Civitavecchia for Rome, Naples and Valletta. According to a statement, the ship is set to boast an expanded family entertainment offering alongside the already announced venues.…
Healing Divides in the Eastern Mediterranean: How Health Systems Can Become Bridges to Peace in Conflict Zones
Health systems, if deliberately designed, can help rebuild trust in societies fractured by war in the Eastern Mediterranean.
Scientists Think Our Ancestors Ate Toxic Plants—And Lived to Tell The Tale
A new study from a 7,000-year-old settlement in North Macedonia reveals evidence that ancient peoples near the Mediterranean processed toxic plants for safe consumption.
Mediterranean diet may boost mitochondrial signals linked to heart and brain health
A study led by researchers at the USC Leonard Davis School of Gerontology suggests that the benefits of the Mediterranean diet may be driven, in part, by tiny proteins hidden within our mitochondria, ...
This heart-healthy diet may also lower the risk of dementia
Two studies have found the DASH diet — either alone or combined with the Mediterranean diet — is a winner in terms of brain health.
A “ghost” great white shark just reignited a Mediterranean mystery
A rare encounter with a juvenile great white shark caught by fishermen in April 2023 has reignited scientific interest in the mysterious population of these apex predators in the Mediterranean Sea. By reviewing records spanning more than 160 years, researchers found that great whites still appear sporadically in Spanish Mediterranean waters, suggesting the population—though elusive and declining—has not vanished. The discovery of a young shark raises an intriguing possibility: these legendary predators may still be reproducing in the region.
On the French Riviera, a Sarkozy heir seeks to chart his own political path
In a French Riviera town nestled between the mountains, the Mediterranean and the Italian border, a disgraced former president's son is hoping to launch his political career with a new, untested brand of conservatism flecked with U.S. influence.
Global webinar on core public health capacities to conduct ship inspections and issue ship sanitation certificates
Ships cross borders every day, connecting countries and serving as a backbone of the global economy. However, outbreaks onboard can disrupt maritime traffic, leading to significant economic and operational negative consequences. Without strong public health capacities to detect, prevent, and respond to public health risks on board ships, maritime travel can also become a pathway for the spread of infectious diseases. To support countries in strengthening these capacities, the World Health Organization (WHO) convened a two-day webinar on 11–12 February, bringing together more than 700 ship inspectors, port health officers, and public health authorities, primarily from the African, Eastern Mediterranean, and European Regions. The webinar came at a pivotal time. With the amended International Health Regulations entering into force on 19 September 2025, the need to focus on public health preparedness has never been greater. Strengthening public health capacities at borders, including onboard conveyances, is a cornerstone of global health security and central to the amended IHR.“The high level of attendance and active participation throughout the two days of the webinar highlighted the growing demand for technical guidance and capacity-building support in ship inspection and issuance of ship sanitation certificates”, said Dr Ninglan Wang, Head of the Borders, Mass Gatherings and Health Protection Measures (BMM) Unit at the Health Emergency Preparedness Department at WHO headquarters. “The dynamic interactions among experts and countries underscored the value of continued cross-border collaboration in the maritime sector and knowledge exchange in this area”. Conducting regular public health inspections on board ships for the issuance of ship sanitation certificates (SSCs) in accordance with the IHR requirements is crucial for ensuring that ships meet specific health standards, thereby minimizing the risk of the international spread of diseases via maritime traffic. These certificates, mandated by the IHR, require ports to have trained personnel who can identify and control public health risks on board vessels and apply recommended control measures. This standardized global procedure not only ensures compliance with the IHR but also promotes consistency in health practices across ports worldwide. SSCs are the globally-recognized tool used to prevent and control known public health risks on ships, providing a common way to register and communicate public health events and measures taken on board between all stakeholders involved in this process, including public health authorities in ports and ship operators. Only SSCs issued by ports authorized by national authorities to issue such certificates are considered valid. As per the IHR, all States Parties are required to send to WHO their list of authorized ports (available here) and to keep it updated. However, many Member States continue to face practical challenges, such as limited resources, high staff turnover, and competing priorities. These realities underscore the value of platforms such as this webinar, which foster collective learning, peer-to-peer exchange, and practical solutions to help countries build and sustain the capacities required under the IHR.Over the two days, participants engaged in presentations and discussions covering a wide range of technical and operational topics, such as the overarching international legal framework governing ship sanitation; considerations for pre-inspection planning; risk assessment factors by type of vessel; the completion and issuance of SSCs and evidence report forms; or practical insights on the inspection of various technical areas, such as food safety, medical facilities, water systems, or vector control, among others. In addition, public health authorities from the Netherlands, Morocco, and Tanzania shared case studies to showcase their practical application of these IHR requirements in their respective countries. Given its success, WHO plans to replicate similar sessions in the future to reach additional time zones and regions and cover other pressing border health-related topics, ensuring that Member States can continue benefiting from these opportunities to share knowledge and expertise.
Mediterranean diet tips I learned after Greece trip as a dietitian
After visiting Greece for the first time as a dietitian on the Mediterranean diet, I incorporated some foods and habits into my diet at home.
WHO Eastern Mediterranean Region and Pan American Health Organization sign agreement to strengthen hospital resilience
25 February 2026 (EMRO/PAHO)—WHO’s Regional Office for the Eastern Mediterranean (EMRO) and the Pan American Health Organization (PAHO) have signed a Memorandum of Arrangement to strengthen collaboration on making hospitals safer and better prepared for health emergencies and disasters. At a time of growing instability and constrained resources, this collaboration positions hospitals as a dependable anchor for communities, ensuring they remain open, functional, and capable of delivering life-saving care when it matters most.
WHO Eastern Mediterranean Region and Pan American Health Organization sign agreement to strengthen hospital resilience
Cairo, Egypt, 25 February 2026 — WHO’s Regional Office for the Eastern Mediterranean (EMRO) and the Pan American Health Organization (PAHO) have signed a Memorandum of Arrangement to strengthen collaboration on making...
CVC Is Working With Goldman Sachs on €1 Billion Marina Business Sale
CVC Capital Partners PLC is working with Goldman Sachs Group Inc. to explore a sale of Mediterranean marina operator D-Marin, people familiar with the matter said.
Revealed: 10 new insights in climate science
Each year, the world’s leading climate scientists evaluate the most critical evidence on how our planet is changing. Their assessments draw heavily on data from Earth-observing satellites – and the latest report delivers a stark warning: the planet’s energy balance is drifting further out of alignment, ocean warming is now accelerating, and the land’s capacity to absorb carbon is declining, along with other troubling trends.
WHO validates elimination of trachoma as a public health problem in Libya
WHO today announced that Libya has eliminated trachoma as a public health problem, a landmark victory for public health in WHO’s Eastern Mediterranean Region. This hard-won achievement protects future generations from preventable blindness and provides a powerful reminder that countries can overcome neglected tropical diseases despite persisting challenges.
Making science more visible
As he enters a laboratory with saltwater pools full of fish, Luka Žuvić explains how climate change is affecting the feeding ecology and reproductive biology of Atlantic bluefin tuna, and how the species is adapting.It is a topic that may seem remote to many people. But in a country where fishing and aquaculture are important to the economy and national identity, Žuvić’s research is at the intersection of science and society. “In Croatia, marine and environmental science are closely connected to people’s lives because fisheries, aquaculture, tourism and coastal development are a big part of our lives,” explains Žuvić, a doctoral student working at the Croatian Institute of Oceanography and Fisheries in the Adriatic coastal city of Split. He also serves as one of Croatia’s ambassadors to Science Comes to Town (SCTT), a European Commission-funded project that aims to make scientific research more accessible, while inspiring young people to study the sciences. The project kicked off in Spilt on 20 January with a conference attended by partner institutions, community representatives, policymakers and scientists. Along with Split, Brest (in France) and Kiel (in Germany) will host a year of activities connecting scientists with the public.Žuvić, 31, is part of the Young Researchers' Career Development Project, a doctoral programme funded by the Croatian Science Foundation. His research on Atlantic bluefin tuna builds on a foundation-backed project focusing on the reproductive potential of farmed tuna, including their sexual maturation and spontaneous spawning in captivity, which has implications for the restoration of the Adriatic Sea's natural tuna populations. He also studies the tuna's feeding ecology through stomach-content analysis, using DNA metabarcoding and morphological approaches, and employs geometric morphometrics to improve the identification of juvenile tuna and related species. The research aims to enhance understanding of the tuna farming ecology, improve fish farm management and contribute to sustainable aquaculture and fisheries research.Engaging with local communitiesConnecting with the community is crucial for Žuvić’s research. Conversations with fishermen help him better understand the bluefin tuna's habits and how marine pollution affects the fish. “They are also curious about the biology and ecology of bluefin tuna,” he says of local fishermen, adding that sharing research with non-scientists benefits everyone. “Sometimes scientific research is invisible,” he explains. “That's why we as researchers need to go out from our institutions and labs to the public so that we can show them what we are working on. This helps create more trust in the scientists and their research.”Engaging the public also raises awareness about the anthropogenic changes to the marine environment resulting from human activities and pollution. Žuvić helps remove plastic and other rubbish from the Adriatic Sea that pose a direct threat to marine species. Predators, such as bluefin tuna, are especially vulnerable to ingesting waste churned up by fishing trawlers. “They are very opportunistic fish that follow trawlers and ingest everything,” he notes. To illustrate the impact, he has shown students the contents of bluefin tuna stomachs. “Finding a plastic bottle cap in the stomach of a bluefin tuna is concerning,” he says. "Science can be a powerful way to turn curiosity into practical solutions,” Žuvić adds, and sharing research outcomes “helps increase public awareness and improve understanding of human impacts on the marine environment.”The research also has implications for Croatia's economy. The Atlantic bluefin tuna’s rich, flavourful meat is highly valued for sushi and other raw fish dishes. However, overfishing nearly brought its population to collapse by the early 2000s. Although the species has made a comeback in the Atlantic and Mediterranean regions, catches continue to be managed through agreements with the International Commission for the Conservation of Atlantic Tunas. Croatia was a pioneer in developing commercial aquaculture as an alternative to open-sea fishing and accounts for about 10% of the EU’s farmed production of the bluefin tuna, with Japan being a key export market.A history of European collaborationCroatia has participated in Europe’s framework programmes for research and innovation since 2007, six years before officially joining the EU. Žuvić believes that EU funding and collaboration with other European researchers is vital for Croatian science. As part of the SCTT opening conference, the Institute of Oceanography and Fisheries, the University of Split and other local institutions were part of a science fair to showcase research on topics, such as robotics and an EU LIFE project on the protection of sharks and rays in the Mediterranean. “I hope that Science Comes to Town will help increase scientific literacy and curiosity among citizens, particularly students, and show that science is not something that is distant or abstract, but something that directly affects everyday life,” Žuvić concludes. “Ultimately, I hope that projects like it contribute to building a society that values knowledge and critical thinking, and that we can think about long-term sustainability using knowledge from science.”Science|Business, which connects policymakers, academics and industry through its news reporting, analysis and events, is an SCTT partner.
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