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My grandfather is 86 and still works. He won't retire.
My grandfather is 86 and still works as a doctor after 60 years. His commitment has inspired me to rethink retirement.
'Football 301' diagnoses fatal flaws of 6 NFL contenders: What could derail Bills, Chiefs, Seahawks and more?
Six Flags Stock After Fatal Roller Coaster Accident Has The Bull Case Changed?
Six Flags Entertainment reported that a man died and several guests were injured after falling from the Goliath roller coaster at Six Flags Over Georgia on October 12, 2026, and stated that the park is cooperating fully with local authorities. The incident adds fresh scrutiny to Six Flags Entertainment's ride safety practices and could affect operating costs, legal exposure, and capital priorities related to park maintenance and attraction upgrades. This article now examines how Six Flags...
SPECIAL REPORT: Tough Business
A string of vacant restaurant buildings shows that many restaurants in the region are struggling — and several are closing By Stefan Yablonski [caption id=attachment_11132 align=alignright width=401] Smokey Bones Bar & Fire Grill on Route 31 in Clay closed its doors in April. It had been in operation since at least 2008.[/caption] By their nature, most restaurants have a limited life. An astonishing 60% go out of business within three years of opening, largely due to fundamental flaws in the planning of the operation. But even restaurants that experience years of success almost always face eventual closure. The restaurant business is very hard and because of both personal factors and external factors beyond anyone’s control, restaurants don’t last forever. For many restaurants, age is a big factor, according to Kenneth Walsleben, professor of practice, entrepreneurship and emerging enterprises at Syracuse University. “The owners have been at it for 20 or 25 years, if not longer, they want some time to themselves,” he said. Such was the case for Jocko’s Famous Ritz Diner in Oswego. Jocko Reitz bought the building in the late 1970s from Robert Shapiro. However, when he stepped away from the business, it eventually closed. [caption id=attachment_11142 align=alignright width=402] For nearly 80 years, Vona’s Restaurant passed through three generations of family in Oswego. It closed its doors on Dec. 31, 2025.[/caption] For nearly 80 years, Vona’s passed through three generations of family in Oswego. Vona’s Restaurant officially closed its doors on Dec. 31, 2025, when no family member wanted to take over. It is on the market. The Ruby Tuesday in Oswego operated for about two decades before permanently closing in April 2026. The restaurant faced multiple temporary health department closures in 2024 and 2025 due to persistent fruit fly and foundation pest issues. Management posted a final closure notice on the doors in mid-April 2026 and the building was put up for sale. The same pattern has been happening in Onondaga County. The big building once used by Smokey Bones Bar & Fire Grill on Route 31 in Clay remains empty, more than six months after the restaurant closed its doors in April. It had been in operation since at least 2008. [caption id=attachment_11130 align=alignright width=401] Ruby Tuesday in Oswego operated for about two decades before permanently closing in April 2026.[/caption] Just down the road from Smokey Bones, the popular Outback Steakhouse closed in August 2024. Another restaurant took its place, La Cocina Mexican Restaurant, but it closed shortly after. The building sits empty. Other very popular restaurants in the northern suburbs of Syracuse have recently closed. Among them, Fireside by the River in Baldwinsville and Primo Nestico’s Bistro Bar in North Syracuse. “I haven’t really paid attention to the Syracuse area. There has always been some turnover, but there probably has never been a tougher time to be a restauranter than now. It’s just brutal,” Walsleben said. In the first year, roughly 20% to 25% of restaurants close or change hands, according to the National Restaurant Association. [caption id=attachment_11122 align=alignright width=401] Outback Steakhouse closed in August 2024. Another restaurant took its place, La Cocina Mexican Restaurant, but it closed shortly after. The building sits empty.[/caption] “Depending on what statistics you look at, you’ll find that any business has a high mortality rate in the first year. That is just the nature of entrepreneurship,” Walsleben said. “There are certain ones that are getting hit hard while others are more fruitful. “And when you look at the restaurant industry you have to factor in labor which is a large part — typically a third of your expenses — and those costs are going up. And there is always turnover which means investing money to train people. Then you’ve got food costs, which is also a third of the typical restaurant budget. Since the pandemic labor has gone up 41%, food costs have gone up 35%. That’s a big tight squeeze righty there. That’s two-thirds of your budget that has gone up 35% to 40% in the last few years. And then the only way you can make that work is to raise the prices.” The National Restaurant Association reports menu prices are up 36% since February of 2020. In a survey released by the association, more than eight in 10 restaurant owners reported that their food, beverage and labor costs are now higher than before the pandemic. You have to deal with the reality of are the customers willing to pay for that? Walsleben added. Restaurants historically have very thin margins; their profit margin is about 5%. “You have a third that goes into food, a third that goes into labor and about 28%, 29% that goes into everything else — overhead, insurance etc. So that brings you down to your 5% leftover,” he said. “Everything is going up. Customer expectations are going up and people aren’t going to spend that much more. So, you have a tight squeeze here,” Walsleben continued. “Restaurants who use delivery apps, they pay a fee to those guys. Those guys don’t work for free. So, you can kind of see where the squeeze comes from.” Stuck in the middle There are pockets of opportunity; the two extremes of the market can make a profit. But the middle gets squeezed out. “If you are a low-end fast-food kind of place, there is room for that. People have changed their budgets. They are still going out, but they are not spending more,” according to Walsleben. “The high end remains positive. If you have a restaurant that brings a specific experience … a great food product or you are catering to high end customers who aren’t so budget conscious, those patrons are going to expect a high-end experience. They expect excellent food every time. They are expecting excellent service. If you can meet those expectations there is room for you at the top. It’s just the guys in the middle are getting the squeeze from both ends. Tough competition, customer expectations, costs are up. Menu items, you can’t raise the prices as much as you need to. That is why you are seeing a lot of restaurants baling out.” The ones that can adapt quickly are the ones who are doing OK. “Success is heavily dependent on the strength of a restaurant’s concept development and the planning of its execution. Eventually things aren’t always new. Things change. So, if you are in the restaurant business you have got to change your menu — keep things new, fresh and update your meals. It is very fickle industry. One year carbs are out, the next year berries are out. Everybody’s diet changes — constantly chasing the latest phase. You have got to adjust your menu and move with those modifications. If you have a static menu that you have used the last couple years that hasn’t changed except for the pricing, you’ve got a problem,” he said. A lot of times these buildings are singular purpose, he added. “You have a commercially viable kitchen and you got a seating area. There is not a lot of other businesses that cater to that type of a layout. So, it’s pretty common to see another restaurant slide in,” he said. One of the things a banker learns early on is you don’t lend money to restaurants … because they fail so quickly. It is very hard to predict who the winners will be. So, if you are a restaurant in addition to all the other challenges, it is very difficult to get loans, according to Walsleben. “You might work really well in the kitchen. But that doesn’t mean you are a great businessperson,” he said. “Restaurants can fail because the owner didn’t know how to manage things properly. There are a lot of challenges. “There is opportunity at the high end and the low end. But in the middle, that’s the death valley. There are just so many things working against you. You really need to have something that will pull people in and continue to pull people in because you to constantly have to change. Think about a theme and a product that is unique to the area people don’t travel that far these days you have to be able to deliver it in an innovative fashion and keep updating to keep people coming in the door.” Out of Business? How Fast? Do nine out of 10 restaurants fail in their first year, as commonly claimed? No. Survival analysis of 1.9 million longitudinal microdata for 81,000 full-service restaurants in a 20-year U.S. Bureau of Labor Statistics non public census of business establishments in the western US shows that only 17% of independently owned full-service restaurant startups failed in their first year, compared with 19% for all other service-providing startups, according to ResearchGate. The median lifespan of restaurants is about 4.5 years, slightly longer than that of other service businesses (4.25 years). However, the median lifespan of a restaurant startup with 5 or fewer employees is 3.75 years, slightly shorter than that of other service businesses of the same startup size (4.0 years). What Makes a Restaurant Successful? Opening and maintaining a successful restaurant is not as easy as creating a great menu and serving excellent food. It takes more than that, according to local restaurant owners who have been in business for decades in the region. They all agree that there are some guidelines to running a successful restaurant. • Quality food: Successful restaurants know exactly what they serve and who they serve it to. Delivering the same great taste every single time builds loyal customers. • Smooth operations: Friendly greetings and attentive staff make guests feel welcome from the moment they walk in. Hiring staff for personality and training for skill ensures reliable, caring service. • Smart marketing: Exceptional food and experiences naturally get people talking and sharing online. Word of mouth can help entice customers. Consistent social media and targeted advertising brings in new and repeat guests also. The menu is what keeps patrons coming back to Mimi’s Diner in Fulton, located at 201 N. Second St. “We locally source our produce and our meats. Our chicken and biscuits is a popular, popular special,” said Richard Tagliareni, the third-generation owner and general manager. “It’s all homemade. We have consistently served quality food.” His grandfather started the business more than 55 years ago. Mimi’s is engrained in the community. They cater to the community and are very involved in everything from the schools to local events. The first Mimi’s Drive-In opened in Mexico. Then a second in Oswego and then Fulton. Fulton’s Mimi’s is the only one left. “The last couple of weeks have been kind of slower than normal. October is usually a busier month for us People will start coming back around again. Also, the price of gas is affecting some things,” Tagliareni added. “We try to keep our prices in line. You go out to eat, you’re going to spend about a hundred bucks or so for two people for dinner. You come here to Mimi’s you are probably for two people for dinner it’s between $50 and $60. We are trying to keep our prices in line. We did have to increase our prices a little bit but things are looking OK.” For the Press Box, 29 E. First St., Oswego, it’s also about great food and a family atmosphere. “Our sports bar and restaurant was established in 1984,” said Alison Canale Scanlon, manager. “I think putting the time into everything makes a big difference and treating people like family when they walk into your restaurant. That’s how we have always operated since 1984.” “It’s the family oriented aspect,” she added. “Consistency, quality and presentation of our food — that’s the secret to a successful restaurant. We try to be very consistent with it. We treat people like family when they come in; because we know how we want to be treated when we go to a restaurant. We treat people the same or better.”
New drug reverses severe fatty liver disease by repairing the gut
Scientists have discovered that a potential new drug can reverse severe fatty liver disease in animal models by restoring gut health and blocking harmful substances from reaching the liver. The breakthrough could pave the way for new treatments for liver disease and potentially other serious conditions, including cardiovascular disease.
Downtown Portland businesses weigh safety and signs of progress after deadly shooting
Downtown Portland business owners react after police fatally shot a man on SW Broadway. Merchants describe chaos, shifting street behavior, and cautious optimism as crime data shows assaults up, homicides down.
Beau Bridges shares promising “Matlock” season 3 update (exclusive)
“I think I’m getting out, and I think there’s probably gonna be a court case,” Bridges teased of his character’s fate.
Scientists Discover a Surprising New Effect of a Popular Blood Pressure Drug
A drug for high blood pressure could inspire future treatments for people with normal readings, thanks to an unexpected effect on the body’s energy-burning fat. Losartan already helps people control high blood pressure. New research suggests it could have a second use in activating brown fat, a tissue that burns energy to produce heat and
Researchers Discover a Blood-Pressure Drug May Stimulate “Healthy” Brown Fat
Losartan, a drug commonly prescribed for high blood pressure, boosts brown adipose tissue or “brown fat” activity and enhances its metabolism, according to a preclinical study by Weill Cornell Medicine, Rockefeller University and Memorial Sloan Kettering Cancer Center researchers.
Four fatal flaws that doomed the Dodgers’ bid for a historic three-peat
Winter has come early in Los Angeles this year.
Suspect in fatal Mason business shooting not competent for trial
He is accused of shooting and killing 29-year-old Vincent "Vinny" Stoetzel.
First Friday on pause after deadly Arts District shooting; businesses support safety review
Organizers say the future of the longtime event is being reevaluated following a fatal shooting, while business owners call for stronger security measures before its return.
MOVIE REVIEW: ‘Even with Chastain, ’Other Mommy’ falls short
The title “Other Mommy” is misleading. The villainous demon haunting 8-year-old Bela (Arabella Olivia Clark) can take any form, including her father (Jay Duplass), her babysitter (Sean Kaufman), or even
Pfizer makes ‘business decision’ to end phase 2 trial of autoimmune drug as program’s future uncertain
Pfizer has called time on a phase 2 trial of its CXCR5 antibody in an autoimmune blood disorder, with the company tight-lipped on whether this marks the end of the road for the asset. The Big Pharma had been evaluating the therapy, dubbed PF-06835375, in a phase 2 study of 61 patients with primary immune thrombocytopenia (ITP) that kicked off in 2022, according to the federal trials register. However, Pfizer confirmed to Fierce on Monday that this study had been terminated “due to a business decision.” “The decision to terminate the trial was not based on any safety concerns,” a spokesperson pointed out. At time of publication, PF-06835375 remained listed on Pfizer’s website for both ITP and lupus. A phase 1 study in lupus wrapped up in 2022, according to the trials database. ITP is an autoimmune disorder characterized by a low platelet count. Novartis was at one point evaluating its B-cell-depleting antibody ianalumab—recently approved as Fabhalta to treat immunoglobulin A nephropathy—as a potential treatment ITP. But the therapy struggled to demonstrate a benefit in the clinic for this indication. When contacted by Fierce, Pfizer wouldn’t confirm whether all work on PF-06835375 has been halted, and whether the company has any other plans to explore C-X-C chemokine receptor type 5 (CXCR5) as a mechanism. CXCR5 is found in blood cancers such as diffuse large B-cell lymphoma and mantle cell lymphoma chemokine receptor. However, there is little expression in normal tissue, which has led some drug developers to explore its potential. Vincerx Pharma had at one point been planning to take an anti-CXCR5 ADC into the clinic to treat B-cell malignancies, but that ambition was scrapped due to cash constraints. Where Big Pharma is placing its bets is one of the hot topics being discussed at Fierce Biotech's high-impact event in London next month. Find out more information and register by clicking on the banner below: [ ](https://qtxasset.com/quartz/qcloud5/media/image/where_big_pharma_is_placing_its_bets.png?VersionId=B8JrRbJ.pFUSK1pJgjeWHLGm_18RdLAy)
The Fatal Flaw of 911
A new book argues that as long as 911 defaults to police, people in mental health crises will be at risk for violent confrontations.
Joe Manganiello reveals what he said that caused 13-year estrangement from father
Joe Manganiello wrote about the ups and downs with his father in his new memoir, ‘Bloodlines,’ explaining why they’ve been estranged for more than a decade.
Avalanche star Cale Makar embracing fatherhood, but it’s business as usual on the ice
Hockey remains the constant for Cale Makar, even as he embarks on a new phase of his life.
1 dead, 1 charged with murder after argument at Garland business
Police say an argument inside a business ended with a fatal shooting in the parking lot. A 31-year-old suspect is charged with murder.
Feed Energy CEO Joe Riley takes reins of family business
From a young age, Joe Riley knew he wanted to own and run a business. His dad, Bob Riley, paved a path for that with a family business, leading to the father-son duo working together. “I’ve always thought that entrepreneurship and running a business was a very important part of society. Without businesses, the economy…
A South Shore father-daughter birdhouse project became a business
What began as a project for an 8-year-old and her dad grew into a home-based business selling assembled birdhouses and DIY kits
CBS Sports grades Falcons' Week 6 loss to Chicago Bears
Falcons earn ugly grade for ugly loss to Chicago Bears in Week 6
Best foods for reducing dangerous belly fat and protecting heart health
Belly fat and visceral fat are linked to serious health issues. A doctor shares how lean protein, fruits and vegetables, and healthy fats can help reduce stomach fat.
A list of US roller coaster fatalities dating back to 2003
A man who fell to his death from a roller coaster at an Atlanta-area amusement park was not the first to die on such a ride in recent years. Authorities have not released information about how...
Commentary: The slime machine in Ohio politics has reached a despicable new low in the 2026 election
I knew 11 years ago that our public discourse would be degraded down into unfathomable levels. The 2026 campaign in Ohio has now confirmed it beyond anything I could've imagined.
City of Fate Approves Chapter 380 Agreement Advancing Fate Yards Entertainment Development
FATE, TX (Oct. 19, 2026)— The City of Fate City Council voted 6-0 to approve a Chapter 380 Economic Development Agreement to support the creation of Fate Yards, a major entertainment and tourism-focused commercial center planned for the southeast quadrant of I‑30 and Memorial Parkway. The Fate Yards development represents approximately 274,000 square feet of...
Julia Louis-Dreyfus reveals Ina Garten helped her find a new home in NYC after Palisades Fire
Her new place has a special connection to her late father Gérard Louis-Dreyfus.
Ohio governor’s race in uproar over video featuring Democrat’s estranged mother
Amy Acton was removed from her mother’s home when she was 12 after her stepfather was indicted on a charge of raping her.
Paris Paloma shares spellbinding set at The Sylvee
Paris Paloma performed at The Sylvee as a part of “The Fatal Flaw” tour, singing to themes of feminism, toxic masculinity and shared female resilience
CBS Sports predicts Falcons 'light up' Bears defense in Week 6
CBS Sports predicts winner of Sunday's Falcons-Bears matchup in Atlanta
PROFILE: Ben Sio
New President of CenterState CEO Brings Nearly Two Decades of Experience to Drive CNY Growth By Stefan Yablonski Ben Sio serves as president of the CenterState Corporation for Economic Opportunity — or CenterState CEO. The independent Syracuse-based nonprofit is committed to creating inclusive, equitable and sustainable economic growth in Central New York. “I started in this position in March, so it has been six months. I’m in my 19th year with CenterState,” he said in August. As president, he is responsible for overseeing the organization’s administration and governance, while leading and executing its vision to be an effective advocate, exceptional employer and a force for positive outcomes for the community. He previously served as chief of staff and senior vice president of strategy, policy and planning, overseeing the organization’s long-term strategic planning, consulting, corporate governance, fundraising and development, land-use planning and government relations. In his years with the organization, Sio has led or supported many high-profile strategic initiatives including the creation of the CNY Rising Plan, the launch of the NUAIR Alliance and the region’s UAS strategy, the creation of the Micron-enabled Community Priorities Document and the recently awarded NY Smart I Corridor Tech Hub. “When we decided to split Rob’s [Simpson] role into two positions, he has the CEO title and I got the president title. Rob remains focused on forward looking vision strategy for the organization and I’m more focused on the day-to-day operations,” he explained. “I’m also responsible for building consensus around strategic needs and priorities and managing the change necessary to drive execution. It’s an eventful job. “The experiment that we call CenterState is always evolving and shifting and addressing where we see market demand and market failure. “If we see something in our economy that isn’t going the way we think it should go, then whether it is housing development or workforce development or something else, we are always figuring out how to step into these situations and address those challenges.” “We are the largest ever in terms of staff that we have ever been. We are no longer the 20-person organization we were when we started out many, many years ago,” he said. “There are more day-to-day things to take care of. But also there is just so much happening in the community right now that is pulling CenterState and our expertise in so many directions. I tell people if we were bored and not busy, then I’d be really concerned about what we are doing. But we are not bored. We’ve certainly got our hands full — and that is a good thing.” CenterState has now approximately 63 employees on its staff, according to recent nonprofit database records. It’s involved in myriad programs, ranging from Genius NY, a business accelerator competition for uncrewed systems, IoT and robotics startups, to CenterState Up Start, a collaborative business development program that connects local, service-based businesses and aspiring entrepreneurs to the tools and networks that help them thrive. CNY Guy Through and Through A Central New York guy through and through, Sio was born and raised in Skaneateles. “My mom was a teacher, an art teacher. My father worked for many, many years with National Grid. He was there through the transition from Niagara Mohawk to National Grid,” he said. “Neither of my parents were touched by cutbacks and job loss. But I grew up going through that transition and being concerned that there were rounds of layoffs. My childhood connection to the economy here in Central New York … years ago it was on the decline. There were people that lived here that were concerned about losing their job. They were thinking they lived in a place that didn’t show much promise.” That narrative translated to his generation, he added. “The kids that grew up in the ‘90s in Central New York were very much told, directly or indirectly, by their parents, that they had to go somewhere else to find economic opportunity. That is what I grew up thinking,” he said. “I only went a few miles down Route 20 for college — in Geneva, New York; I graduated from Hobart and William Smith College with a bachelor’s degree in public policy and political science. “I got real interested in regional economies; because what makes regional economy is what makes the economy successful. And when I graduated, I had an opportunity to move to Washington, DC and work down there at a nonprofit doing this work.” However, he decided to stay in Central New York. “I got hired two weeks after I graduated. I got hired by the Greater Syracuse Chamber of Commerce. At the time it was one of two entities doing economic development in Central New York — [the Greater Syracuse Chamber of Commerce and the Metropolitan Development Association] — and it eventually became CenterState CEO,” he said, referring to 2010 merger between the two organizations. During his time at CenterState, Sio has also split time at the Brookings Institution in Washington, D.C., where he supported communities developing export and foreign direct investment (FDI), a long-term cross-border investment where an individual or company from one country buys a lasting stake or control in a business located in another country. The program — known as Global Cities Initiative — was designed to help leaders in major U.S. and international metropolitan areas reorient their local economies toward global markets. “Early on in my tenure at CenterState, we had done a lot of work with the Brookings Institution, just regional planning stuff. We worked with them on developing a regional export plan, to export more products out of Central New York and a larger business plan for the region. They hired me on to help replicate those plans in different parts of the country,”Sio explained. “So, I worked there for three or four years. I worked for CenterState, but I was technically loaned to Brookings for a period of time to help them do this work elsewhere.” Family ties “My wife is Carly. We have been married 14 years. We have two kids, a 3-year-old and a 7-year-old. “With a 3-year-old and a 7-year-old, fun is a relative term these days. We do a lot of hiking. The kids this summer got very interested in waterfalls. We’ve hit every waterfall we could in a short hike — we’ve done Skaneateles and some others.” “I do woodworking and wood turning — it’s a branch of woodworking; you use a wood lathe. My big thing there is making wood bowls. I do that in most of my free time, which is not much,” he quipped. “I like to get into my woodshop and make a bowl and decompress and turn off the rest of the world for a little bit. I usually do it late at night when the house is quiet. It is definitely my escape from the day to day. I make a lot of bowls; all different sizes, all different species of wood. It’s a fun thing to do for me.” He gives away many of his creations. “They are mostly gifts — I don’t really sell them. I really don’t have time to go set up a booth at a fair or craft show. I usually give them away. I donate them to different things. If you are in my periphery, you’ve likely received a salad bowl from me as a gift. I just need to find something to do with all the stuff that I create,” he said. Lifelines Name: Benjamin Sio Position: President, CenterState CEO Birth Date: Not provided Birth place: Syracuse Residence: Westvale Education: Hobart and William Smith Colleges in the Finger Lakes Affiliations: Member of the boards of Skaneateles Festival, Greccio Foundation, Interfaith Works, CNY Community Foundation Personal/family: Married with two kids Hobbies: Woodworking and woodturning
Fate of long-term Liverpool target revealed by his manager
Liverpool were expected to completely overhaul their first-team squad in the summer. Last season, they finished fifth in the Premier League and, while they still managed to qualify for the Champions L...
This Overlooked Part Of Your Stress Hormones May Affect Metabolic Health
How the body stores fat goes way beyond calories and macros.
New Board Members and Leadership Team at OH Foundation
The Oswego Health Foundation has announced the appointment of two new members to its board of directors, along with new officers who will lead the foundation as it continues its mission of strengthening healthcare in the communities served by Oswego Health. Joining the board are: [caption id=attachment_11136 align=alignleft width=180] Susan Brannan Cole[/caption] • Susan Brannan Cole. She is a public affairs, marketing and communications leader with more than 20 years of experience. She serves as regional manager of external affairs for National Grid in Central New York. Cole also brings significant healthcare communications experience, having spent several years at Upstate Medical University in media relations, digital strategy and public engagement. She previously held leadership roles in communications and government affairs at Novelis and Constellation in Oswego. A graduate of SUNY Oswego, she is passionate about strengthening Central New York communities and supporting initiatives that improve quality of life across the region. [caption id=attachment_11129 align=alignright width=150] Rich Baldwin[/caption] • Rich Baldwin. He serves as director of marketing and business development at King + King Architects, where he leads the firm’s marketing, communications and business development initiatives. Baldwin has remained actively involved in community and nonprofit organizations, including previously serving on the board of regents at Le Moyne College. He has also supported community initiatives through organizations including the Onondaga Historical Association and Father Champlin’s Guardian Angel Society. New leadership at the foundation are: • William W. “Bill” Crist will chair the Oswego Health Foundation. He brings more than 40 years of experience in education, from classroom teacher to superintendent of schools. He retired in 2023 from the Catholic Schools of the Diocese of Syracuse and remains deeply engaged in the community through numerous nonprofit and volunteer boards. He also serves as chairman of the Sanctuary Advisory Board for the proposed Lake Ontario National Marine Sanctuary. • Heather Sunser will serve as vice chair. Sunser is a financial services practice group leader at Barclay Damon LLP, where she focuses primarily on real estate law, institutional lending, land use and municipal compliance. A graduate of Syracuse University College of Law, she is also active in community service, volunteering with Vera House Legal Clinic, Habitat for Humanity and the Volunteer Lawyers Project of Onondaga County. She serves on the Board of Trustees of the Onondaga County Bar Foundation. • Darcy Antonucci will be the foundation’s treasurer. Antonucci serves as comptroller for Broadwell Hospitality Group, overseeing the financial functions of nine growing corporations as well as the company’s administrative departments. She brings extensive experience in finance, human resources and business operations, along with a strong record of community leadership. Antonucci has served on the Compass Credit Union board of directors and is an active member of the Trinity Catholic School Board. She has also been involved with the Oswego Health Foundation Gala Committee since 2018. • Attorney Rachael A. Dator will serve as secretary. Dator serves as administrator of the Oswego County Assigned Counsel Program, where she oversees grant funding, budgeting and program operations. With more than a decade of legal experience, she has served as an assistant district attorney, court attorney and legal counsel to municipalities and social services organizations. Dator brings extensive knowledge of law, governance and nonprofit operations to her role with the foundation.
Six Flags Entertainment Investigation Notice: SueWallSt Notifies Investors of Pending Investigation Into Six Flags Entertainment (FUN)
/PRNewswire/ -- Six Flags Entertainment (NYSE: FUN) fell $1.02 in overnight trading to open at $10.90, a decline of about 8.56%, following reports of a fatal...
Google’s $180 Fitbit Edge makes a bet on smartwatch fatigue
Google draws a sharper line between Fitbit and Pixel Watch.
Lil Jon recalls learning man who raised him isn’t his biological father
The rapper writes about the experience in his new memoir, “I Only Shout So You Can Hear Me.”
Kelly Vlahakis-Hanks Keeps Science Green at ECOS
Chief Executive Kelly Vlahakis-Hanks maintains a keen focus on sustainable manufacturing at ECOS, the company her father founded 60 years ago, building upon his initial idea to create non-toxic alternatives for cleaning. Van Vlahakis, a chemist, founded the manufacturer of green cleaning products at a time when no one was paying attention to ingredients. “He […]
Ken Kutaragi ‘understands’ why PlayStation fans don’t want to give up physical games
‘Father of PlayStation’ suggests game companies need to change sentiment around digital ownership…
High-end sports car spontaneously ignites in police storage after crash that killed OC influencer
The wreckage of a 2019 McLaren involved in the fatal crash that killed two people in Orange County spontaneously caught fire while in storage.
Trading baseball diamond for the next challenge, business management degree
For seven years, Jacob Gonzalez pursued a career in professional baseball – the same path forged by his father, Diamondbacks legend Luis Gonzalez. When that […]
OPINON: A vote for progress over politics
As the father of four young children the Talbot County Public School system, I am a strong supporter of public schools. I’d love to see all schools succeed, because at
R.I. Health and Human Services head to replace Roger Williams, Fatima hospitals CEO
Revolving door? Richard Charest’s jump from government to industry raises ethics questions.
Six Flags Entertainment plunges 14% after fatal roller coaster incident
Six Flags (FUN) stock plunges 14% to a 52-week low after a fatal coaster incident and ride closures; see key metrics, risks, and what’s next—read now.
Americans With Disabilities Worry About Proposed Changes to Major National Health Survey
Questions that have been proposed for removal deal with memory, fatigue, arthritis, difficulty walking and climbing stairs, as well as others about the use of hearing aids, canes, wheelchairs and scooters.
Where they stand: Amy Klobuchar and Lisa Demuth on health care
Klobuchar as made lowering health care costs a pillar of her campaign, while Demuth has pointed to her record at the Capitol to show how she would address the issue as governor.
Kansas girls flag football championship halted following fatal crash
Depositphotos Kansas championship games suspended after fatal incident at soccer complex Kansas’ inaugural girls high school flag football championship was interrupted on October 17 after a fatal incident at Stryker Sports Complex in Wichita left 2 people dead and 10 others injured. The incident occurred on a nearby youth soccer field, prompting the Kansas State…
Ukiah father and business owner detained 19 months ago for undocumented status • The Mendocino Voice
Married to a US citizen, he survives by his art and helping others.
A list of US roller coaster fatalities dating back to 2003
A man who fell to his death from a roller coaster at an Atlanta-area amusement park was not the first to die on such a ride in recent years. Authorities
Planetary genealogy: Milky Way worlds belong to 1 of 2 ‘families,’ scientists find
"There is a genetic link between planetary systems and their stars, and that, depending on the star around which they are born, this link also determines their fate."
Arizona Small Business Seizures
The Case On the morning of Feb. 25, 2025, Mario Ayala was in Mexico visiting his dying father. Unfortunately, Mario had to cut that trip […]
Man, 20, allegedly confesses to stabbing coworker to death at San Rafael business
San Rafael police arrested a 20-year-old man who allegedly confessed to fatally stabbing a coworker over an ongoing dispute.
Brown Fat Can Be Beneficial For The Body – And a Blood Pressure Drug Could Turn It On
Physical and mental health boosts.
Pennsylvania issues alert on congenital measles—something US hasn't seen for decades
Congenital measles can be fatal, and survivors require monitoring for years.
Brain-infecting fungus that can kill 7 in 10 patients is on the rise across America
Cladophialophora bantiana, a neurotropic black mold with a 60%-70% fatality rate, surged nearly fourfold in U.S. detections between 2023 and 2025.
Who Is Alive and Who Is Dead at the End of Call of Duty Modern Warfare 4's Campaign? Infinity Ward Explains Captain Price's Fate
Who is alive and who is dead at the end of Call of Duty Modern Warfare 4's campaign? Infinity Ward explains Captain Price's fate.
Fatima El Mansouri: What can Morocco's first female prime minister change for women?
Will Fatima El Mansouri advance women’s rights amid religious and political barriers?
Indian scientists identify Martian analogue sites
Kerala researchers identify Martian analogue sites in Tamil Nadu and Atacama Desert via hydrous sulfates, aiding Mars paleoenvironments study.
AI study of 101,000 patients links brown fat to heart and mental health
In a retrospective analysis of PET-CT records from 101,243 patients, researchers found that detectable brown fat was associated with lower prevalence of cardiometabolic and psychiatric conditions, while greater activity, particularly in the axillary region, was linked to more favourable metabolic outcomes. Medication screening identified losartan, which increased brown fat thermogenic activity in laboratory experiments and energy expenditure in mice, although its effects on human brown fat remain unproven.
What Andy Dalton signing means for the Falcons' QB situation
How will Andy Dalton signing affect Falcons QB Tua Tagovailoa?
A gene variant triples the risk of getting Alzheimer's disease — fat buildup in brain cells may be to blame, study finds
A gene variant called APOE4 is the biggest genetic risk factor for Alzheimer's disease. Scientists are finally figuring out how it works.
An Unexpected Iran War Opponent: The President’s Son
In private conversations, including with his father, Donald Trump Jr. has raised concerns.
9 years ago, gun violence took my father. Today, Ohio political silence is costing more lives
Candidates are asking for votes. Speeches are being given. Promises are being made. But where are the conversations about firearm deaths? Where are the discussions about protecting children from their leading cause of death?
‘Business is booming:’ Broward welcomed many employers, expansions, Greater Fort Lauderdale Alliance says
Broward County welcomed a wealth of new companies in 2026 as the tri-county region remained an attractive landing spot for those seeking a better business climate.
Gypsy Rose Blanchard involved in car crash in Louisiana
The accident comes weeks after the death of Ken Urker, Blanchard’s ex and the father of their daughter Aurora.
Running for a cause: Baltimore Running Festival puts community first
At 9:30 a.m. Saturday, Rob Fatzinger will begin the CareFirst BlueCross BlueShield Half Marathon where no runner wants to start: in last place. But for Fatzinger, last place is exactly where he wants to be. He’s one of two official charity chasers participating in the 26th annual Baltimore Running Festival. For every runner he overtakes en route to the finish line, Corrigan Sports and the ...
Justice Department cuts off evidence sharing with Minnesota investigators probing fatal ICE shootings
Federal investigators in Minnesota abruptly stopped sharing evidence last month with state authorities investigating the fatal ICE shootings of Renee Good and Alex Pretti.
The fate of the family business amid a corporate boom
A lot of family businesses make it to the second generation. Very few make it to the third. So a fifth generation is something special. We’re looking a
Conflict with fathers deters youth from seeking mental health services
Youth are less likely to seek mental health services if they have a tumultuous relationship with their father, although the exact nature of this link is still unclear.
Le Bus restaurant is closing
“I want to have more time for myself and for the bakery,” said David Braverman, who said he is healthy at 77 and wants to keep it that way.
N. Syracuse Manufacturer Marks Milestone, Plans for the Future
Air Innovations has grown from a small local manufacturer into a global business, selling its products in 74 countries organizations. Some of its clients include NASA, Blue Origin and SpaceX. By Stefan Yablonski [caption id=attachment_11117 align=alignright width=450] Michael Wetzel, president and CEO, and his father, Larry, who currently is an adviser to the board of directors. Larry served as the chairman of the board until 2024, when the company was acquired by Altus Capital Partners, a private equity firm.[/caption] Air Innovations in North Syracuse hopes to add more employees and possibly even expand its facility in the near future. The company is a global leader in designing and building environmental process control systems for applications that can’t be addressed with standard HVAC equipment, according to Michael Wetzel, president and CEO. “We customize solutions for temperature, humidity, filtration and pressurization, with additional capabilities in direct-expansion, chilled-water and thermoelectric technologies. Our business now is entirely focused on specialty or niche markets.” Air Innovations celebrated its 40th anniversary on Sept. 18, marking four decades of doing business, manufacturing products and growing in Central New York. In the beginning [caption id=attachment_11138 align=alignright width=451] A worker, Ezzy Salehi, tests a Wine Guardian condenser unit at Air Innovations.[/caption] “A guy by the name of Jim Kelley started the business [known as Floratech] in 1986. It was focused on refrigerated display cases for supermarket fresh flowers,” Wetzel said. “My father [Larry] started Clean Room Technology in the early 1980s, then sold that to a French company called Clestra Cleanroom. “My father and I bought Floratech in 1996 — 30 years ago, 10 years after it was started. Then in 1999, Floratech bought a portion of Clestra and their building. At that point everything was still called Floratech. But, as that was not reflective of the diversity of the business, we rebranded as Air Innovations in 2001.” The company rebranded to pursue a strategy of diversification in specialty HVAC systems. Wetzel explained that since then, it has become a trusted global partner, earning the President’s “E” Award for Exports and securing contracts in the most demanding fields, including aerospace, defense and semiconductor manufacturing. Air Innovations has grown from a small local manufacturer into a global business, selling nearly 70,000 units in 74 countries and territories and developing custom environmental control systems for companies and organizations including NASA, Blue Origin and SpaceX. “We work with all the big names you ever heard of and some you never heard of,” Wetzel added. The Wetzels sold the business two years ago to Altus Capital Partners, a private equity firm focused on control investments in lower middle-market, niche manufacturing companies in North America. Founded in 2003, Altus Capital Partners’ headquarters is in Wilton, Connecticut, with an additional office in Lincolnshire, Illinois. “They are an equity firm. Both my father and I both maintain a small minority share. I am going to continue to be involved. I call myself a part-time CEO. I will continue that role for the foreseeable future; I don’t see any change there.” Building to the future “We are at 58 employees right now, which is a little bit down. We had a high of 70. That moves along with the activity we have,” Wetzel said. “We’ll start ramping up here in the fourth quarter into next year. More than 20% of our employees have been with the company for more than a decade. “I am fairly certain that sometime in the next several years we are going to have to enlarge the footprint of our facility and for sure we are going to have to add employees. We already are. We are probably going to have to add five or six people next year. We are always in the market for HVAC technicians; we always need those.” Air Innovations will remain in Central New York, with its current workforce staying in place, he added. “I believe the primary driver of our success over time is the diversity of our business which is a direct result of our willingness to tackle new challenges,” Wetzel said.
'Office Space' star Richard Riehle dies at 78
Actor Richard Riehle arrives at the premiere of New Line Cinema's 'A Very Harold & Kumar 3D Christmas' at Grauman's Chinese Theatre on November 2, 2011 in Hollywood, California. (Jason Merritt/Getty Images)Richard Riehle, known for his role in the 1999 film Office Space, has died. He was 78.A statement shared by Artists & Representatives and Wright Entertainment, Inc. announced Riehle's passing on Monday, writing, "Our industry has lost an exceptional talent, and our community has lost a truly wonderful man.""We are deeply saddened to confirm the passing of our beloved client, Richard Riehle, this past weekend," the statement said. "A remarkable actor whose career in theater, film, and television spanned nearly five decades and more than 400 projects, Richard leaves behind an extraordinary legacy."The statement continued, "Beyond his immense talent, he will be remembered for his genuine goodness, boundless kindness, and unwavering generosity, particularly toward emerging actors and filmmakers, whom he encouraged and supported at every opportunity."Born on May 12, 1948, Riehle starred in many television series and films over the years.Notable projects include Casino, The Man from Earth and Deuce Bigalow: Male Gigolo.He got his start as an actor at the University of Notre Dame, where he was involved in the University Theatre and starred in several stage productions. He went on to earn a Master of Fine Arts in acting and directing from the University of Minnesota.While he's played characters that have an "average Joe" presence, he always made the most of his brief screen time.Some roles that he is remembered for include The Quartermaster in Glory, the train guard in The Fugitive, Reverend Scroggins in Fried Green Tomatoes and Bill Cozbi in Bridesmaids.On television, he starred as Principal Ed Rooney in the 1990 series Ferris Bueller and as grandfather Walt Finnerty in the early 2000s sitcom, Grounded For Life.In 2023, he also played Warden Reynolds in Barry.Riehle is survived by his wife, Jane Latham, and their four children.Copyright © 2026, ABC Audio. All rights reserved.
Blakeman uses fatal subway shooting as campaign cudgel
Hochul’s team hit back, pointing to state taxpayer dollars she’s put towards NYPD overtime.
Scientists discover how deep sleep builds muscle, burns fat, and boosts the brain
Scientists have discovered a surprising two-way relationship between sleep and growth hormone, revealing how the brain carefully balances physical recovery with wakefulness. The findings could help explain why poor sleep harms metabolism and brain health, potentially opening the door to new treatments for sleep and neurological disorders.
CHANDO Group Showcases Chinese Beauty Science at COSMETIC 360, Debuts Fatigue-Aging Research on Global Stage
/PRNewswire/ -- CHANDO Group featured its five brands and latest advances in cosmetic ingredient research at the 12th edition of COSMETIC 360, organized by...
'Dad bod' may be a warning sign of deeper health problems, fitness expert says
Marfred Suazo, a New York City-based personal trainer known as Fonz the Trainer, spoke with Fox News Digital about the potential risks associated with excess abdominal fat and ways to reduce it.
What to eat for younger-looking skin
Plants, fats, and fermented foods can reduce wrinkles, boost collagen and improve the texture of our skin.
Robin Divine’s Journey in healthcare leadership
For Robin Divine, a career in healthcare was never far from home. “I grew up around healthcare,” Divine said. As the daughter of a pediatrician in Albuquerque, Divine spent summers working in her father’s office, gaining an early appreciation for the...
Joe Manganiello reveals interview response that led to 13-year estrangement from father
“I never intended to hurt him,” the “True Blood” actor wrote in his memoir.
'Father Of PlayStation' Ken Kutaragi Blames A 'Mentality Issue' For The Backlash To Killing Discs
The Sony veteran doesn't sound very sentimental about the end of physical media on the platform he spearheaded
Father-Daughter Family Business Navigates Millennial and Boomer Gaps
I’ve learned that boomers and millennials live on different workplace planets. But it’s one of the most-rewarding experiences I’ve ever had.
I needed to see the new Windows 11 Photos app in action to fathom how fast it is — it's like switching from dial-up to broadband
Microsoft rebuilt key parts of Photos, and the result appears dramatically faster than the sluggish app Windows users know today.
Al Pacino to get lifetime achievement award from the Screen Actors Guild
Al Pacino has been named the next recipient of the SAG-AFTRA Life Achievement Award. The 86-year-old actor is known for films like “Dog Day Afternoon” and “The Godfather” trilogy. He is the...
Leonardo DiCaprio's 'dad bod' puts spotlight on dangerous belly fat — and how to lose it
Leonardo DiCaprio's beach photos sparked a 'dad bod' debate, as a trainer warns that excess belly fat and visceral fat carry serious health risks.
Pa. health officials continue to investigate Franklin County measles-related death
A measles-related death reported by the Franklin County coroner Monday has still not been recorded in Pennsylvania data as state health officials say they continue to investigate the fatality. The Franklin County coroner’s office announced that a 39-year-old woman with “several underlying conditions” died Saturday after a “past diagnosis of
LAIKA and Fathom Entertainment Announce Nationwide WILDWOOD Fan First Premium Screenings
Following its acclaimed world premiere at the BFI London Film Festival, LAIKA and Fathom Entertainment have announced nationwide fan first premium-format screenings of Wildwood, director Travis Knight’s ambitious new stop-motion fantasy adventure. The film will be presented in more than 100 participating theatrical locations on Monday, October 19, offering audiences an exclusive early opportunity to […]
Jack Osbourne grew up on MTV. At 40, he's setting 'guardrails' for his own kids.
Jack Osbourne on growing up on camera, raising five daughters and the advice he carries with him from his late father, Ozzy.
Commonly prescribed blood-pressure drug may stimulate 'healthy' brown fat
Scientists have discovered that the drug losartan, commonly prescribed for high blood pressure, boosts brown adipose tissue activity in mice, enhancing their metabolism. This indicates that repurposing ...