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Microbes—dead or alive—can be early indicators of soil health under regenerative farming
Researchers have demonstrated a series of biological tests that could serve as "proxies" for measuring how different regenerative agriculture practices could improve soil carbon—years before it would ...
ICYMI: Highlights from Farm Science Review
It was a wet week for the 2026 Farm Science Review, but that didn't stop farmers and agriculture enthusiasts to make their way to the Molly Caren Ag Center to check out all of the new technologies and ideas that lie ahead for agriculture. We visited with several of the exhibitors throughout the week
Gates Foundation bets $1B on AI to boost global health, agriculture and education
The Gates Foundation is committing at least $1 billion over the next two years to AI tools for health workers, farmers and teachers. CEO Mark Suzman told GeekWire he expects the figure to grow, but said AI efficiencies cannot make up for the billions governments have cut from global health.
MTSU School of Ag receives grant for mental health initiative with Center for Health and Human Services
Middle Tennessee State University has been named Tennessee’s lead partner organization for the Farm and Ranch Stress Assistance Network South, or FRSAN South, with the MTSU School of Agriculture and Center for Health and Human Services jointly leading the statewide effort.
FAMU's College of Agriculture & Food Science holds its Grape Harvest Festival
Florida Agricultural and Mechanical University has an annual Grape Harvest Festival that showcases the variety of grapes grown at the Center for Viticulture and Small Fruit.
Campbell County health and food inspections (9/18/26–9/24/26)
GILLETTE, Wyo. — The Consumer Health Services Division of the Wyoming Department of Agriculture conducts inspections of retail food establishments throughout Wyoming (where there is not a local health department that does inspections) to help ensure safety of Wyoming residents. Campbell County establishments are inspected at least once a year by the WDA. All of […]
2026 CALS Distinguished and Outstanding Alumni Honored
The College of Agriculture and Life Sciences celebrated its alumni award winners on Sept. 18. From the field to the lab, find out how they're making an impact.
Iowa agriculture officials urge rural residents to prioritize safety, mental health this Harvest Season
Iowa agricultural officials are reminding drivers to expect slow-moving combines and grain carts on two-lane country roads over the coming weeks during Harvest Season.
High diesel prices pressure Colorado agriculture
Silage harvest has begun in earnest in Colorado, and the choppers and trucks and pack tractors are all rolling and making east-slope mountains of cow chow. The silage will be used as part of cattle rations at dairies, ranches and feedyards across the area and the availability and growing conditions for silage and the state’s […]
Cumberland Fair kicks off 154th year, bringing agriculture and entertainment to Maine
CUMBERLAND, ME (WGME) - Fair season is underway across Maine, and the Cumberland Fair opened Sunday.
Six Recognized by UW College of Ag & Life Sciences for Exceptional Service
Six visionary leaders will receive the highest honors from the University of Wisconsin-Madison College of Agriculture and Life Sciences (CALS) this
President Trump puts Colorado farmers and ranchers first
By Brooke L. Rollins Ever since Colorado was admitted to the union 150 years ago this month, farmers and ranchers across the state have kept our nation’s food supply secure and our freedom alive. From cattle ranchers on the eastern plains to specialty crop producers on the Western Slope, Colorado is home to more than 36,000 farms spread across more than 30 million acres. Last week, I saw the tremendous effect of agriculture in the Centennial State firsthand as, along with U.S. […]
Animal Science teacher leads agriculture tour in Belgium and the Netherlands
The Niagara Career and Technical Education Center’s Animal Science teacher Todd Eick offered Orleans/Niagara BOCES students a unique adventure over the summer. He and a group of students spend eight
125 schools receive Choose Iowa Local Food for Schools grants
Iowa Secretary of Agriculture Mike Naig announced Wednesday that 125 public and private schools across the state will receive funding through the Choose Iowa Local Food for Schools Program to purchase Iowa-grown and Iowa-raised food. Each school will receive about $1,600 to purchase local food and will match the funding at least dollar-for-dollar. A full…
Colorado Department of Health releases testing on Arkansas River
Leaders with the Department of Agriculture said they have alerted farmers in communities downstream of the spill and are working to get more information from testing.
D.C. INsider Takes Business Leaders to Capital
https://www.youtube.com/watch?v=HLaK6iH5oEo Our president and CEO Vanessa Green Sinders explains last week's 2026 D.C. INsider brought Indiana Chamber members and partners together for insightful discussions highlighting Indiana’s leadership opportunities in many areas to support growth and prosperity across the state. Participants heard from Indiana’s congressional delegation, national security experts, business and agriculture leaders, international trade experts and
Cyberattacks on food and agriculture can turn disruptions into safety crises, threatening public health and supply chains
Cyberattacks on food and agriculture can turn disruptions into safety crises, threatening public health and supply chains
Advancing One Health implementation and investment: from country action to sustainable solutions - WOAH - World Organisation for Animal Health
The Quadripartite organisations (FAO, UNEP, WHO and WOAH) highlight country action, science and investment as priorities for advancing One Health at the 9th World One Health Congress in Lisbon, Portugal. The Quadripartite partners – the Food and Agriculture Organization of the United Nations (FAO), the United Nations Environment Programme (UNEP), the World Health Organization (WHO) […]
Florida citrus forecast projects a nearly 25% orange production drop
The 2026–2027 Florida citrus forecast from the U.S. Department of Agriculture shows declining production with one exception.
Worsening El Nino threatens Asia with severe drought, potentially threatening global food security
El Nino already is depleting water supplies, hurting fish catches and jeopardizing Asia's globally important agriculture industry.
2026 Maui County Fair contests announced, healthy babies, student art and more
The 2026 Maui County Fair will offer opportunities for community members of all ages to participate in contests, competitions and exhibitions when the 99th fair returns Oct. 1-4,. Opportunities range from the Healthy Baby Contest for Maui’s youngest keiki to student competitions featuring agriculture, filmmaking and Esports, as well as fiber arts and animal exhibitions.
Soil Science and Sea Turtles: A UToledo Senior’s Case for Hands-On Learning
From clay soil to leatherback sea turtles, environmental science senior Rosalie Cufr is turning lab, field and international experience into a path toward sustainable agriculture.
Grayson College program teaches the business of agriculture
Grayson College has launched a new agricultural sciences program designed to prepare students for careers in farming, ranching, and agribusiness, addressing the gap left by retiring producers and offering hands-on learning and dual-credit options.
Capybaras, camels, cows: Great Allentown Fair featuring cuddly creatures, highlights agriculture
We're getting a sneak peak at some of the cuddly creatures you may find at the fair.
Common Sense Institute launches national agriculture research center in Iowa
Common Sense Institute, a nonpartisan economic research organization, has launched a national Agriculture Study Center headquartered in Iowa. The center will conduct economic research on policies and trends affecting farmers, producers, agribusinesses, rural communities and consumers. Its work will include economic studies, policy briefs, public engagement and an Agriculture Policy Fellow program. The center’s first…
Campbell County health and food inspections (8/28/26–9/3/26)
GILLETTE, Wyo. — The Consumer Health Services Division of the Wyoming Department of Agriculture conducts inspections of retail food establishments throughout Wyoming (where there is not a local health department that does inspections) to help ensure safety of Wyoming residents. Campbell County establishments are inspected at least once a year by the WDA. All of […]
For these Midwest farmers, regenerative agriculture is about more than soil health. It's spiritual
The towering maple trees and native hazelnut bushes on Salvatierra Farms break up the surrounding corn and soybean fields that sprawl across southern Minnesota.
Iowa specialty crop producers receive more than $435,000 in grants
The Iowa Department of Agriculture and Land Stewardship is distributing more than $435,000 through 13 Specialty Crop Block Grants to support education and outreach, research and market development for Iowa specialty crop producers. Iowa Secretary of Agriculture Mike Naig announced the funding Wednesday. Recipients include Iowa State University, Practical Farmers of Iowa, the Iowa Specialty…
Hands-on science can be cool
After spending many long days conducting experiments to find a new way to combat bacterial infections in crops, Misha Hegde and Mia Soleil Maurer have been rewarded with international recognition and access to top research facilities. But these are not typical scientists. They are 16-year-old German high school students.“Our supervisor told us that in order to start a project, you need to begin with either a question or a problem,” says Misha, adding that she and Mia had read about antibiotic resistance in certain plants being treated for bacterial infections. “We found out that antibiotics overuse is very common in agriculture,” explains Mia. “Our aim was to create an alternative to antibiotics and to try to raise awareness of the problem of overusing antibiotics.”Their subsequent research has focused on harnessing bacteriophages, the natural predators of bacteria, to eliminate pathogens threatening food crops treated with antibiotics. At the Schuldorf Bergstraße Jugend forscht MakerLab in Seeheim-Jugenheim, located in the German state of Hesse, they discovered a novel phage that infects the Rhizobium rhizogenes bacterium, which causes the hairy root disease that can reduce yields of tomatoes, carrots, soya beans and other food staples.The students believe their method could curb antibiotic use, while protecting plants from infections without disturbing the natural soil microbiome. “The application of phages is host-specific, so they would only kill the targeted pathogen or disease-causing bacteria,” explains Mia. It may also offer environmental benefits, since applying antibiotics can contaminate groundwater.Getting to this point has not been easy. The childhood friends admit to feeling frustrated when their trials did not yield the expected results. “We spent six months on our first experiment, just doing the same thing over and over and over again, to the point where we thought, is it even worth it? Why are we doing this?” Misha says. “You just need to be brave enough to take that first step and keep going.”The benefits of inquiry-based learningTheir determination has paid off. In 2025, the pair won first prize in biology at Jugend forscht, Germany’s national competition for young people interested in science, technology, engineering and mathematics. They were also among the winners of the German Research Foundation Europa-Preis, which is awarded to selected national winners at Jugend forscht, and took third place in the 2025 European Union Contest for Young Scientists.The Jugend forscht Foundation opens doors for young people to connect with scientists as well as industry professionals. Jessica Bönsch, executive director of the Foundation, sees Misha and Mia as prime examples of how young people can develop a deeper understanding of science through their own research projects. “The experience of working on your own research question is very important,” she explains, adding that “inquiry-based learning engages with real-life problems in a way that can be more motivating than traditional classroom teaching.”The Jugend forscht Foundation offers financial support through sponsor pools in Germany’s federal states. Some projects are developed in cooperation with student research centres, university labs or informal collaborative learning areas called makerspaces. Other activities start as hands-on “garage projects” and can grow within the Jugend forscht network and infrastructure.The Jugend forscht Foundation is also a partner of Science Comes to Town, an EU initiative to strengthen public awareness about science and create bridges between researchers and communities. The EU-financed project involves universities, research institutions and other stakeholders in three host cities — Brest (France), Kiel (Germany) and Split (Croatia).“It's so important for people not to live in a bubble, because I think science can be very scary if you misunderstand it,” Mia says of SCTT. The initiative’s aim of raising awareness about science is “absolutely amazing,” Misha adds. “I think it's the best way to kind of make science digestible for the public. In a world where misinformation in science is getting more radical, more dangerous, becoming more of a threat to the trust in scientific infrastructure and foundations, we need such programmes.”Misha and Mia also believe that SCTT can help break down gender stereotypes in science by encouraging young women to study and pursue careers in scientific fields. Both students have benefited from female mentors and encouragement they had when they were much younger. Mia’s love of science began with a class trip to a lab, while Misha — with a smile on her face — says she wanted to study history until “a teacher kind of coerced me into joining a school science club.”Recognition beyond EuropeIn May, Misha and Mia were among the finalists at the Regeneron International Science and Engineering Fair held in Phoenix, Arizona, and involving nearly 1,700 pre-university students from over 60 countries. “It was very crazy because there were so many people and so many teenagers interested in science,” Mia recalls. The event was also challenging. “It was eight hours of continuously presenting your project,” adds Misha.Attending the fair was a chance for the young women to see first-hand the value of international collaboration as well as how research cultures differ. “America is a bit more willing to take risks, and I think that's something we can learn about here in Europe,” Misha explains. However, she continues, “I think Europe has the talent, has the innovation and has the resources” to be competitive.Misha and Mia plan to continue their phage experiments in the new school year, inspired by the project’s hands-on nature and the support they receive from their supervisors. They have also attracted the interest of professional scientists and received invitations to leading research facilities, including the Centre for Synthetic Microbiology, jointly run by the University of Marburg and the Max Planck Institute for Terrestrial Microbiology in Germany. “It is so cool that we can do something to try to move the world in our school and at this age,” Mia says.After completing secondary school, Mia plans to study microbiology and pursue a career in medical research, focusing on Ebola and other infectious diseases. “This has been my dream for so long,” she says. Her friend Misha is interested in biological research with a focus on medicine. “I've gotten addicted to the process of going to the lab, planning out experiments, then failing, trying again,” Misha says. “I think there's just so much to be discovered, so much to be done.”The students' names and photos were published with the permission of their parents.Science|Business, which connects policymakers, academics and industry through its news reporting, analysis and events, is an SCTT partner.
For Sustained Soil and Water Health, Farmers Are ‘Playing the Long Game’
With the help of farmers like Kristin Duncanson, the AGree Coalition is proving that regenerative farming is key to a more resilient U.S. agriculture system
The People on the Move 10/16/2026
MANUFACTURING Fresno company Netafim USA, the precision agriculture business of Orbia, has appointed Jason Scheibel as senior director of sales for North America and Brian Shade as regional sales manager to support the company's
What to know before attending this year’s Farm Science Review
Harvest is quickly approaching! It is incredible seeing what can happen with a more favorable than usual spring. However, while there is still some time, have you considered visiting the Farm Science Review? It’s a great way to connect leading industry professionals, learn from the experts, and see the latest and greatest innovations in agriculture.
Urban Roots Farm gives local students hands-on agriculture, business experience
A North Memphis school is allowing students to get their hands dirty to learn.
American Heart Association Lobbies on Health, Tobacco, Nutrition
The AHA's lobbying disclosure outlines priorities on health care, tobacco, Medicare and Medicaid, agriculture and government issues. Read more.
Keystone Cooperative ag business invests in Indianapolis-based One Health Studio
Indianapolis-based agriculture and energy business Keystone Cooperative has become a corporate partner and investor in One Health Studio, an Indianapolis venture studio that launched late last year.
Campbell County health and food inspections (10/2/26–10/8/26)
GILLETTE, Wyo. — The Consumer Health Services Division of the Wyoming Department of Agriculture conducts inspections of retail food establishments throughout Wyoming (where there is not a local health department that does inspections) to help ensure safety of Wyoming residents. Campbell County establishments are inspected at least once a year by the WDA. All of […]
‘Right Choice For Me’: Sherman graduate launches business with help from BOCES experience
SHERMAN – For Colton Courtney, the opening of the Branding Iron of Sherman is the latest chapter in a career that has always been closely connected to agriculture, animals, and his hometown. The 2023 Sherman Central School graduate opened the retail meat store Aug. 1 at 121 W. Main St., bringing locally raised products to […]
Farm SOS partners with Illinois FFA to promote mental health resources
The mental health specialist with Farm SOS, formerly the Farm Family Resource Initiative, says a partnership with the Illinois FFA Association is helping spread the message of farmer mental health. Rachel Brown says the organization has once again awarded grants to chapters across the state aimed at promoting mental health in agriculture. “We call them Bend […]
Dixie National Rodeo announces 2027 entertainment lineup
Agriculture Commissioner Andy Gipson announced the entertainment lineup for the 2027 Dixie National Rodeo on Tuesday during a news conference at the Mississippi Trade Mart, ahead of the Mississippi State Fair’s Oct. 8 opening.
SIU zoology, computer science researchers team up for IDNR deer density study
The study focuses on white-tailed deer, a familiar sight across Southern Illinois and a species whose population levels can affect everything from agriculture to highway safety.
Israel's water crisis eases, but algae bloom still threatens desalination
Israel's Water Authority said supplies to households and agriculture have stabilized through controlled desalination, increased flows from the Sea of Galilee and hundreds of groundwater wells, but it gave no estimate for when the algae bloom will subside
BLACK BY GOD: From exploring new business models to global expansion, ample growth opportunities exist for Black farmers in West Virginia
By Jeffrey McKinney | Black By God, Black By God Agriculture, Donate here. Whether in times of triumph or hardship, there are mega growth opportunities
UT San Antonio eDNA research targets real-world challenges in agriculture and public health
The new project from scientist Mariah Hopkins will explore whether eDNA can provide earlier detection of New World screwworm.
West Branch FFA members attend Farm Science Review
BELOIT — On Sept. 23, members of the West Branch FFA Chapter traveled to London, Ohio, to attend the 2026 Farm Science Review. Students, along with their FFA advisors, spent the day exploring exhibits and learning more about the many different parts of the agriculture industry. Throughout the day, members had the opportunity to see […]
Politics: U.S. Senate ag committee advances revised farm bill
A revised farm bill saw action last week after the U.S. Senate Committee on Agriculture passed it by a vote of 12-11, but the amount of true bipartisan support that
Super Science: OSU-developed bermudagrass takes center stage at FIFA World Cup Final
Oklahoma State University's Tahoma 31 bermudagrass, developed by OSU Agriculture researchers, hosted the 2026 FIFA World Cup final at MetLife Stadium.
Scientists Solve a Decades-Old Stick Insect Mystery
The discoveries could help manage stick insect outbreaks and reduce their impact on forestry and agriculture. Australia’s coastal landscapes are home to large stick insects belonging to the genus Anchiale, a group of closely related species. For decades, scientists and nature enthusiasts have documented them, uploading more than a thousand observations to databases like iNaturalist
Campbell County health and food inspections (9/25/26–10/1/26)
GILLETTE, Wyo. — The Consumer Health Services Division of the Wyoming Department of Agriculture conducts inspections of retail food establishments throughout Wyoming (where there is not a local health department that does inspections) to help ensure safety of Wyoming residents. Campbell County establishments are inspected at least once a year by the WDA. All of […]
From Science to Soil: Emily Fulstone Honors History Through Environmental Innovation
By blending environmental science with time-honored ranching traditions, this Smith Valley producer is proving that regenerative agriculture is the path forward.
Looking for your next big idea? Start at Farm Science Review 2026
By Greg LaBarge, Ohio State University Farm Science Review brings together expertise from every corner of the agriculture and natural resources sectors for three days of demonstrations, education, and conversations. Whether you're a farmer looking to improve yields or add a new enterprise, a land
Gubernatorial Candidates Rhoden, Ahlers Spar Over Agriculture, Education, Health Care
Ahlers, a former lawmaker from Dell Rapids, criticized the state’s strategy on economic development for agriculture, arguing that too much of the money doled
Lone Star Politics: Sept. 6, 2026
Lone Star Politics gives an in-depth look at the first midterm GOP convention in Dallas. Plus, a closer look at the race for Texas Agriculture Commissioner. And a look at spending for the midterm elections.
Campbell County health and food inspections (9/4/26–9/10/26)
GILLETTE, Wyo. — The Consumer Health Services Division of the Wyoming Department of Agriculture conducts inspections of retail food establishments throughout Wyoming (where there is not a local health department that does inspections) to help ensure safety of Wyoming residents. Campbell County establishments are inspected at least once a year by the WDA. All of […]
TILLAMOOK FAMILY COUNSELING CENTER: Supporting Mental Health in Our Agricultural Community
In a community like Tillamook County, agriculture isn’t just an industry, it’s a way of life. Agricultural workers play a vital role in sustaining our local economy and food systems. But…
Corteva (CTVA) Completes Seed Business Spin Off
Corteva (NYSE:CTVA) has completed the spin-off of its seed operations into a separate entity called Vylor Inc. The split leaves Corteva focused on crop protection products and digital agriculture services, while Vylor assumes the seed portfolio. Legal challenges have emerged that question how PFAS-related obligations are allocated between Corteva and Vylor after the separation. The Vylor spin-off and PFAS liability scrutiny only capture one chapter in the wider Corteva story for investors...
'Just so much fun': Allentown Fair supports local agriculture, entertainment
Click here to view this video from wfmz.com.
Roger Goodell reiterates NFL’s ‘patient’ approach to prediction market partnerships
The NFL has been noticeably slow to hitch its wagon to the prediction market business, and that is intentional. Late last year, the NFL submitted written testimony to the U.S. House Committee on Agriculture, which oversaw a hearing on prediction markets. The league noted the lack of “guardrails” on prediction markets, and called out so-called…
Corteva, Inari settle lawsuit over seed patent dispute
In its lawsuit, Corteva accused Inari Agriculture Inc. of taking Corteva's patent-protected seeds, making slight genetic modifications and preparing to commercialize them under its own name.
Science in a Bag is Bringing Hands-On Experiments to Wisconsin Kids
Sometimes, all it takes to get a kid excited about science, the environment, or agriculture — is a drawstring bag.
Campbell County health and food inspections (9/11/26–9/107/26)
GILLETTE, Wyo. — The Consumer Health Services Division of the Wyoming Department of Agriculture conducts inspections of retail food establishments throughout Wyoming (where there is not a local health department that does inspections) to help ensure safety of Wyoming residents. Campbell County establishments are inspected at least once a year by the WDA. All of […]
Penn State, Pa. Dept. of Ag say Animal Diagnostic Lab expansion will protect farming, public health
Penn State broke ground on a $65 million expansion of its Animal Diagnostic Lab Monday, a project Pennsylvania's secretary of agriculture said will help the state continue to protect farming and public health.
For these Midwest farmers, regenerative agriculture is about more than soil health. It's spiritual
A farmer in Minnesota has transformed a conventional farm using both formal agricultural education and the Indigenous wisdom he learned as a youth growing up in the Guatemalan rainforest.
De La Cruz Office Helps Edinburg Agriculture Business Resolve H-2A Visa Delay
The office of U.S. Rep. Monica De La Cruz helped an Edinburg agriculture business resolve delayed H-2A visas after the company sought congressional casework assistance, according to De La Cruz’s office and the business owners.
Retiring from Farming
Start now to ensure your farm passes to the next generation Deborah Jeanne Post [caption id=attachment_11062 align=alignright width=405] Adam C. Howell, outreach director at Cornell’s NY FarmNet: “Retirement from farming is atypical planning,” he says.[/caption] Roughly 70% of family-owned farms will transfer ownership withing the next two decades, according to data from to the USDA census. Only 30% of those will remain in the family. The number of farms in New York is shrinking as the size of farms increases. In other words, there are fewer farms in the state, but they’re much larger. This is why succession planning is so important for family farms. A farm represents not only a way to make a living but a legacy and family tradition. Many families want to preserve the small farm segment of agriculture and the values it represents. Passing the family farm to the next generation can’t be left to chance. And it shouldn’t be left for “the kids to figure out” after the older generation dies. Succession planning in agriculture isn’t like other types of business retirement planning or personal final planning. “Retirement from farming is atypical planning,” said Adam C. Howell, outreach director at Cornell’s NY FarmNet. “Most farmers, their assets and the way they live and survive in retirement is tied up in the equity in the farm. Those conversations must take place a lot earlier than they think. They’re dealing with something asset-heavy that may require a trust and tax planning.” NY FarmNet offers farmers free, confidential consultation services regarding financial and business management, and family, and mental health support for farmers in New York state. It’s a program of Cornell University in Ithaca. Howell urges farmers to begin the conversation early. Most family farms are run by generations with the oldest generation most involved and typically with fewer of the middle-aged adults and young adults involved. Some of the younger generation may have off-farm jobs and not live on the homestead. “Different people have different expectations on their legacy,” Howell said. “Intergenerational conflict and discussions can be difficult. It may be good to check with NY FarmNet or Ag Mediation to help mediate these conversations with a third party. A lot of farms have broken up because people can’t decide how to divide things.” New York State Agricultural Mediation Program is a USDA‑certified, free or low‑cost service for farmers. Fair is not always equal. A sole owner simply stating that he wants to divide things equally among his children may leave one-quarter of the farm operation to an adult child who moved away and hasn’t sat in a tractor for decades. The three adult children who have toiled on the farm for 30 years may need to buy out the fourth, non-farming sibling but cannot because all of their money is tied up in the equipment, land and stock that supports their livelihood. Their payrate may not allow them to set aside much to buy out the non-farming sibling. As a result, they may need to sell parts of the farm off in order to keep it. However, doing so may limit their ability to sufficiently support their families. The farm owner may need to bequeath more assets to the farming siblings because their efforts have kept the farm going and without those assets and their work, the farm will cease operations. Howell advises seeking professional help on tax and legal issues. Without it, families can be exposed to expensive problems and infighting. A third-party expert can help farm families navigate what is truly fair in the family’s succession plans. Beyond the practical aspects of inheritance, succession also relies upon planning who will operate the farm and how. “I think it’s important that farmers understand the means and methods of farming are always changing,” Howell said. For example, many young adult farmers earn a degree at a school such as Cornell, SUNY Cobleskill or Morrisville, work on a different farm for a while and then return to their family farm with big ideas on how to improve the farm — if only their dad and uncles will agree. Intergenerational conflict is often centered on newer ideas such agritourism, online marketing and shipping goods. “It causes conflict,” Howell said. “A lot of it comes down to communication and respect within the family. If no one in the family wants to take on farming, what we’ll see is older farmers start to help trusted managers buy into the farm.” The middle-aged generation, now in their 40s and 50s, often struggle with wresting the helm from their parents. Howell said that many older farmers don’t discuss with their grown children their vital business information such as vendors, ordering supplies, pricing, recordkeeping and farm planning. They even claim that “the kids” aren’t ready yet. These gaps in cross-training may cause significant problems even before the older generation dies, if there’s an illness or injury. Howell urges farmers to document these processes and cross-train others on the farm how to handle these areas “to make sure if one person is incapacitated, the entire operation is not at risk,” he said. Mark Modzeleski, financial adviser, financial planner and president at Legacy Wealth Advisors of NY in Syracuse, advises families to talk sooner than later about who should be operating the farm. “Someone is driving the farm,” he said. “Have you decided who? Be honest when you have that conversation. Who do they turn to when there’s a question? Or who has the potential to be leaders?” Planning for leadership continuity is vital. Unfortunately, talking like this can become fraught with emotions if it’s only the family involved. Modzeleski advised finding a third party who can help drive the conversation. “Invite the right people to the conversation who can get you from point A to point B,” he said. “This is a marathon, not a sprint.” It may take sitting down a few times with an estate planning attorney who specializes in farm transition, along with a tax professional and others who can help moderate and plan. Family members, owners and possibly, integral farm managers should attend the meetings. “Figure out what you want your legacy to be,” Modzeleski added.
How A Bay Area Coffee Company Is Building A Climate-Resilient Business
As Starbucks closes stores, and coffee prices continue to go up, a Bay Area coffee brand Equator expands its footprint, and ventures into regenerative agriculture.
New agriculture scouting business takes off
Delmarva farmer Nichole Krambeck uses drones and soil DNA testing at Insight Ag Scouting to cut costs and boost crop yields.
Farm Science Review connects agriculture's past and future
Walk the grounds of Farm Science Review (FSR) this September, and you can move through generations of agriculture in a matter of minutes. Combines work the fields, researchers turn plots into living laboratories, and farmers gather around new equipment to see what might make a difference back hom
University of Kentucky to host third annual One Health Symposium on Nov. 3
The University of Kentucky Martin-Gatton College of Agriculture, Food and Environment and the One Health Initiative invite the UK campus community, along with local and state stakeholders, to the 2026 One Health Symposium on Nov.
Howard County Builds New Pathways for Work, Business, and Community
From career exploration and apprenticeships to small-business development, agriculture, historic preservation, and recreation, Howard County earned
Science researchers honoured by RSC
New fellows are leading experts on sustainable agriculture, fish adaption and plant immune response.
UT San Antonio eDNA research targets real-world challenges in agriculture and public health
The new project from scientist Mariah Hopkins will explore whether eDNA can provide earlier detection of New World screwworm.
Firefighters’ deaths prompt debate over 100% suppression wildfire strategy
On July 22, 2026, the chief of the U.S. Forest Service testified before a House Agriculture subcommittee that his agency pursues a “full suppression” strategy to contain all fires while they are still small, rather than allowing them to burn for ecological benefits. The testimony from Tom Schultz, the fire chief, came just two days […]
Minnesota Department of Agriculture launching new workshops to support farmer mental health
The sessions are designed to help those who live and work in agricultural communities recognize signs of struggle and connect farmers with supportive resources.
Why investors are flocking to agriculture bets
Agriculture is attracting investors as the outlook for global food prices gets more complicated heading into 2027.
New facility builds on long WSU, USDA partnership to boost agriculture
The new building is more than 20 years in the making and features broad support from ARS scientists, multiple WSU administrations, and Washington congressional members.
What can the Texas Ag Commissioner do about data centers and flock cameras? We ask the Democratic candidate
Organizer and rancher Clayton Tucker is running against beekeeper and businessman Nate Sheets to be the Texas Commissioner of Agriculture in November. Lone Star Politics talks to him about his quest to take on data center and flock camera companies and what exactly the Ag commissioner can do about those issues.
South Dakota Political Giant Lars Herseth Of Houghton Dies At 80
H. Lars Herseth died Saturday, Sept. 12 following a bout with cancer, according to a death notice released by the family of the longtime lawmaker, agriculture
New Fellowship Aims to Fuse Research and Extension for Future Animal Scientists
The University of Tennessee Institute of Agriculture has unveiled an ambitious new fellowship designed to reshape how the next generation of animal science professionals is trained. Known as F.U.S.E. Animal Science, short for the Fellowship for Undergraduate Scientific Exchange
Looking for your next big idea? Start at Farm Science Review 2026
By Greg LaBarge, Ohio State University Farm Science Review brings together expertise from every corner of the agriculture and natural resources sectors for three days of demonstrations, education, and conversations. Whether you’re a farmer looking to improve yields or add a new enterprise, a landowner interested in conservation, or simply curious about how food and
Rio Grande Valley Construction and Agriculture Face Workforce Pressures
Employment declines in construction and agriculture are raising concerns about workforce availability across South Texas, according to an October 7, 2026, investigation by The Washington Post.
Creemee Tours Add Sweetness To Fall Foliage Tours
MONTPELIER- Both the Vermont Agency of Agriculture, Food, and Markets (AAFM), and the Vermont Maple Sugar Maker’s Association (VMSMA) offer creemee-based promotions. The promotions are most popular in the summer
Billingsley School Unveils New Agriculture Science Building - Elmore-Autauga News
Nichlos Cutrell
Decatur woman sentenced for role in $158,000 email scam targeting agriculture business, AG says
An agricultural company thought it was spending $158,000 to buy strawberry seeds. Instead, Georgia prosecutors say they were the victim of an email scam.
NSSF’s Lawrence Keane Appointed to Hunting and Shooting Sports Conservation and Access Council
WASHINGTON, D.C. — NSSF®, The Firearm Industry Trade Association, celebrates the appointment of Lawrence G. Keane, NSSF’s Senior Vice President & General Counsel, to the Hunting and Shooting Sports Conservation and Access Council (HSSCAC). The Council will provide the U.S. Secretary of the Interior and the U.S. Secretary of Agriculture with advice regarding the establishment […]
The Economics of Delta Healthcare
How well is the system? Experts weigh in on status While agriculture rightfully gains most of the headlines when it comes to the Delta’s economy, the role of healthcare in the region cannot be underestimated. Many challenges face healthcare providers in the region and the state recently stepped in to assist. Nonetheless, healthcare leaders in […]
Diego Martinez joins Texas A&M Department of Poultry Science
Diego A. Martinez, Ph.D., joined the Texas A&M Department of Poultry Science in the College of Agriculture and Life Sciences as an assistant professor of poultry nutrition on August 1.
Israel's water crisis eases, but algae bloom still threatens desalination
The Water Authority said supplies to households and agriculture have stabilized through controlled desalination, increased flows from the Sea of Galilee and hundreds of groundwater wells, but it gave no estimate for when the algae bloom will subside
'Just so much fun': Allentown Fair supports local agriculture, entertainment
It's ranked one of the country's top 50 fairs every year.
He ousted an incumbent. Now, Nate Sheets looks toward the general election.
Businessman Nate Sheets defeated incumbent Republican Agriculture Commissioner Sid Miller in the primary. He now takes on organizer and rancher Clayton Tucker. Lone Star Politics speaks with him about his “Texas first” trade policy, bringing higher quality food to Texas schools, and his response to accusations from his opponent that he’s farmer.
Gates Gains From Business Strength Amid Persisting Headwinds
GTES sees stronger demand, margin gains and data center growth, but weak agriculture and rising costs remain key headwinds.
Monitoring One Health action against antimicrobial resistance in Indonesia
Ministry of Health, with support from WHO and partners, convened a national multisectoral validation meeting for Indonesia’s 2026 TrACSS submission. Representatives from human health, animal health, fisheries, food and agriculture, environment, research institutions and development partners reviewed the country’s progress on AMR, and validated evidence supporting survey responses prior to submission. In the meeting, WHO presented Indonesia’s 2025 TrACSS results and facilitated technical sessions on the 2026 survey structure, rating principles and submission process.
Roundup: Tariff cuts / Frymaster / Diesel breaks $6
One-year truce: The U.S. and China are discussing targeted tariff cuts on American energy and agricultural products, as well as Chinese manufacturing inputs, potentially helping extend the countries’ one-year trade truce. The talks could produce a limited agreement covering roughly $30 billion in trade, with agriculture playing a key role as China continues purchases of […]
Senator Baldwin is urging federal officials to dismantle a newly introduced 25 percent matching funds requirement that targets regional Dairy Business Innovation Initiative centers.
A major policy shift by the U.S. Department of Agriculture (USDA) is creating friction for local agriculture, prompting quick action from lawmakers.
Texas ag commissioner candidates trade charges that the other isn’t legally qualified to serve
The Texas Agriculture Code requires a potential agriculture commissioner to have been engaged in “the business of agriculture” for five of the past ten years.
NC State Alumnus Establishes Full Scholarship for Undergraduate Students in Agriculture Majors
A $10 million gift from NC State alumnus David Peele will give students from eastern North Carolina the opportunity to attend NC State’s College of Agriculture and Life Sciences with the full cost of attendance covered – and spend four years immersed in the research, mentorship and experiences preparing them to lead the future of agriculture.
Thomas Jefferson letter goes on the market – containing a prescient warning for Trump today
Third US president wrote in 1787 about importance of peace, paying off debt and supporting agriculture
Missouri business Precison Mazes outlines this year's memorable creations (LISTEN)
Precision Mazes has wrapped up another incredible season, turning agriculture’s fields into works of art that you can literally get lost in. Cameron Conner talks with owner Rob Stouffer about this year’s favorites and what is in store for 2027. Share this:
2026 Farm Science Review to showcase the latest ag technology and innovation for farmers
This year’s Farm Science Review is giving farmers a firsthand look at the newest innovations in agriculture. Show manager Nick Zachrich says attendees will have an opportunity to discuss how to make their farm more profitable in 2027. “Crop prices have rebounded a little bit,” he says. “There are still a lot of challenges going […]
Is the EU research budget actually increasing?
Is a Horizon Europe budget of €158 billion a 10% cut or a significant increase to the EU’s support for research and innovation? What would seem like a question of fact has divided opinion in Brussels since the Irish presidency of the EU Council presented its negotiation box on October 10. The answer depends on factors such as how you adjust for inflation, whether you account for increases in overall EU wealth and if you care about absolute or proportional figures. The €158 billion budget in current prices, proposed by the Irish presidency of the EU Council, was quickly criticised by university lobbies and rejected by the high-level expert group led by former Portuguese science minister Manuel Heitor. It was also decried by the four pro-European political groups in the European Parliament. “How can Europe close its competitiveness gap while cutting the European Competitiveness Fund by 13% and Horizon Europe by nearly 10%?” asked a joint statement by the European People’s Party (EPP), Renew Europe, the Socialists and Democrats and the Greens/European Free Alliance. Together, these parties hold 63% of seats in the Parliament.In stark contrast, Irish foreign affairs minister Helen McEntee said that the proposal “significantly increases investment in competitiveness, research and innovation,” Meanwhile, a presidency press release said that, compared to the current Multiannual Financial Framework (MFF), the proposal would “double the volume of competitiveness related programmes.” So, who is right? That depends on how you make the calculation.Compared to the Commission figure or the previous budget?The first thing to notice is the difference in baselines. When the MEPs say the Irish presidency will cut Horizon Europe by “nearly 10%” they are using the European Commission proposal for the MFF from July 2025, which allocated €175 billion in current prices to Horizon Europe. However, when the Irish foreign affairs minister said the research and competitiveness budget is increasing significantly, she is comparing it to the 2021-27 MFF, which had a Horizon Europe budget of €84.9 billion in 2018 prices.Her point holds when accounting for inflation. Applying a 2% annual inflation rate, the calculation method used by the Commission, the 2021-27 Horizon Europe would have a budget of €97.5 billion in 2025 prices. In comparison, the Irish presidency’s €158 billion figure in current prices translates to €140 billion in 2025 prices. Does the ECF count?But there is more to the dispute. In its statements, the Irish presidency lumped the research budget in with the overall budget for competitiveness. The Parliament statement, however, kept the two separate. This matters because the next MFF includes plans to add a new European Competitiveness Fund (ECF) to fund programmes meant to boost the continent's competitiveness. The Irish negotiating box allocated €245 billion in current prices to this programme.When this is added to the €158 billion for Horizon Europe, as well as programmes such as the EU education programme Erasmus+, the total for “competitiveness, prosperity and security” in the Irish proposal becomes €514 billion in current prices. But it is still uncertain how big a share of this competitiveness budget would go to research. The Commission proposal of July 2025 for the MFF included clear links between the ECF and Horizon Europe, indicating some ECF money will go to research. At the same time, the structure of the ECF is still being negotiated, and a substantial part of its budget is expected to support non-research activities such as defence manufacturing, decarbonisation and digital infrastructure. Related articlesCouncil floats 9.6% budget cut to next Horizon EuropeResearch community to appeal to national governments over planned EU budget cutEU own resources ‘essential’ for future research budget, says leading MEPSo, it is by looking at competitiveness rather than research, or combining the two, that the Irish presidency can claim that its proposed budget will significantly increase investment in competitiveness, research and innovation.According to the Irish presidency proposal, Horizon Europe and other competitiveness-related programmes in the current multiannual budget received €221 billion in current prices. However, since this money is being distributed from 2021 to 2027, it is not directly comparable to the €514 billion in current prices which will be distributed from 2028 to 2034.Research as a proportion of the MFFBut the relative rise in competitiveness-related programmes points to another important distinction: whether you look at the research budget in absolute terms or as a share of the overall MFF. Here, too, the size of the research budget has risen, although only slightly. In the 2021-27 MFF, Horizon Europe accounted for 7% of the total budget. In the Irish presidency’s proposal, it amounts to 8.7%. The share for the total competitiveness envelope went from 17.7% in the current MFF to 28.1% in the Irish presidency proposal.This proportional share may seem irrelevant to universities looking for research funding, but it is becoming significant as budget negotiations between the Parliament, the Commission and the Council begin. On October 2, a group of 17 southern and eastern European countries sent out a statement calling for the EU agriculture and cohesion budgets to be protected. The Parliament’s co-rapporteur on the budget, Siegfried Mureșan of the EPP, has also said that the research envelope is likely to be cut disproportionately as the budget is slimmed down during negotiations.