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United’s C.E.O. Says It Should Cost More Not to Sit in the Middle Seat
Scott Kirby of United Airlines said that “it’s expensive to fly airplanes” and that airfares may have further to rise.
Consumer apprehension grows as US retailers adopt AI-assisted pricing tools
U.S. consumers are uneasy about the increasingly high-tech ways that restaurant chains and major retailers are setting prices.
At latest No Kings rally in Seattle, thousands say, ‘Your vote matters’
Thousands filled Seattle Center on Saturday in protest of President Donald Trump, while also learning about voting rights and more ahead of the 2026 midterms.
Graham Breaks With Trump Over Russia Sanctions Law Her Brother Championed
Senator Darline Graham, appointed to fill the Senate seat of her late brother, Lindsey, gently disagreed with the president’s decision to exempt Russia from the sanctions legislation.
Seattle hazmat crews respond to CO2 leak at Ballard business
Seattle firefighters are working to secure a carbon dioxide leak after an alarm activated in a commercial building in Ballard Saturday morning.The Seattle Fire
Kenya’s Ebola cases rise to 7, including health workers who cared for the first patient
Three Kenyan health workers have tested positive for Ebola after caring for the country's first confirmed case, according to the Health Ministry.
The Oct. 7 attack changed Israel, but not its politics
Israelis head to the ballot box carrying sharply different versions of who is to blame for failing to prevent the Oct. 7 attacks: Netanyahu, or IDF generals and security chiefs.
Pat Davis, longtime Port leader who invited WTO to Seattle, has died
The trailblazing and long-serving Port commissioner broke a glass ceiling with her first election and supported Seattle's growth as an international hub.
Big Tech’s enabling of the ballroom is the worst symbol of our times
The wealthiest companies since the robber baron days -- like Microsoft and Amazon -- greased the skids for an authoritarian vanity project the public doesn't want.
Big dollars and strange twists in Northeast Seattle statehouse race
An unusual legislative race in the 46th District pits a seasoned lawmaker against a political novice and is testing voters' much-discussed hunger for change.
Seahawks Handed Blunt Sam Darnold Take Amid Turnover Concerns
Seattle Seahawks QB Sam Darnold is at the center of criticism as the Seahawks offense couldn’t get anything going against the Denver Broncos defense, resulting in a 17-14 Week 6 loss to the Denver Broncos on Oct. 15. Despite the defense limiting the Broncos’ offense to 17 points, that wasn’t enough to get the win. […] The post Seahawks Handed Blunt Sam Darnold Take Amid Turnover Concerns appeared first on HEAVY.
Oregon makes girls flag football history. Nike, Seattle Seahawks helped make it happen
With support from some of the Pacific Northwest's biggest names, Oregon makes history for itself and hits a milestone for the nation.
Texas' gerrymandered congressional map might come up short for GOP
Texas Republicans redrew congressional maps to add five more GOP seats at President Trump's request, but they aren't likely to pick up that many.
Candidates talk fighting for 7th District seat in Congress
As the midterms approach, Congressman Ryan McKenzie and Democratic candidate for Congress Bob Brooks talked about the race for Battleground Politics.
Trump puts new Russia sanctions passed by Congress on hold, saying waiver is in U.S. national interest
President Donald Trump has signed an executive order that puts on hold a sweeping new sanctions package targeting the Russian economy, telling Congress the pause was in the national interest.
Improperly secured seats prompt Ford F-150 recall
Ford Motor Co. has issued a recall on thousands of 2025-27 F-150 pickup trucks after identifying improper securements for front-row seats to the vehicle. There are 2,276 vehicles included in
Manny Rutinel smashes Colorado House race fundraising record in 8th CD
Democratic congressional candidate Manny Rutinel raised more than $4.2 million in the most recent quarter in his bid to unseat Republican U.S. Rep. Gabe Evans in Colorado’s most competitive U.S. House race, hauling in more than twice as much as Evans and setting a new state record. Across the board, the state’s Democratic nominees outraised […]
Gov. Ferguson may not get a pay raise next year
Voters established the salary commission in 1987 to end the practice of politicians deciding their own pay.
Katie Zacharia is out after 5 days as White House press secretary
Zacharia had gotten off to a bumpy start with her first and final press briefing, followed by an onslaught of headlines about whether she had misrepresented herself as a lawyer.
Doja Cat’s Seattle arena concert was a scorching, slapstick spectacle
Doja Cat brought ‘80s excess, pop-rap and pyrotechnics to Climate Pledge Arena.
Your Weekly Michigan Political Brief
U.S. Senate Abdul El-Sayed more than tripled the fundraising haul of his Republican challenger, former U.S. Rep. Mike Rogers (R-White Lake), for Michigan’s open U.S. Senate seat. Online records show El-Sayed raised $30,659,157 in the reporting period from July 16 to Sept. 30, while Rogers brought in $9,662,538. Despite that, Rogers’ campaign maintains a nearly […]
Fastest Warming Congressional Districts Where Politician Is Funded By Fossil Fuel Industry
The midterm elections are less than a month away, and 35 seats in the U.S. Senate, as well as...
Major independent political analyst moves Jared Moskowitz-Scott Singer congressional race to ‘lean Democratic’
“Democrats (are) in a decent position to hold this seat.” A major political handicapper, The Cook Political Report, moves South Florida’s 25th Congressional District contest to “lean Democratic.”
Chris Murray challenges Palumbo with affordability, health care focus
Democrat Chris Murray has placed affordability, health care and environmental protection at the center of his campaign as he tries to unseat incumbent Republican state Sen. Anthony Palumbo. Mr. Murray — an attorney who was elected chairman of the Suffolk County Community College Board of Trustees in 2019 and has also chaired the Citizens Campaign...
Cook Political Report shifts 11 House seats away from GOP
Cook Political Report, a nonpartisan election handicapper, shifted 11 more House seats toward Democrats this week, many in red states as the midterms inch closer. Cook has moved dozens of House sea…
Republicans are spending millions to oust a Democrat who won by 187 votes. Should he worry?
Adam Gray won California’s closest House race by 187 votes in 2024. Now, Republicans are spending millions trying to reclaim the Central Valley seat.
Douglas County, a Republican stronghold, turns a lighter shade of red
Douglas County is turning a lighter shade of red — and its ramifications could reverberate from the local school board to Colorado's seat of power to Washington, D.C., though the prevailing expectation is that Republicans will keep the congressional seat in their column.
‘Far too close for comfort’: An under-the-radar Senate race embodies Democrats’ midterm worries
An open Senate seat in Minnesota.
Denver Broncos 17-14 Seattle Seahawks (OT): Denver defense overpowers Sam Darnold and defending champions
Denver Broncos defense stifles Sam Darnold to win 17-14 in overtime; Darnold was sacked five times and threw two interceptions including a decisive pick in OT; Broncos move to 4-2 and defending champions fall to 3-3
Broncos top Super Bowl champion Seahawks in overtime
Wil Lutz booted the game-winning field goal in overtime as the Denver Broncos capitalized on a late interception to beat the Super Bowl champion Seattle Seahawks 17-14 on Thursday.Seattle quarterback Sam Darnold, stymied all night by the Broncos defense and sacked five times, was picked off by Ja'Quan McMillian on the first possession of the extra session to set up the game-winning field goal.
Trump ally leaves the State Department
Zampolli, who is said to have introduced Trump to his wife, Melania, is the second person in Trump’s orbit to leave the diplomatic service this week.
U.S. Sen. Thom Tillis: 'I don't think crime is top of mind' in race for NC seat
Republican candidate Michael Whatley and Republican-aligned PACs have largely focused on former Gov. Roy Cooper's record on criminal justice issues.
Oregon: Wildhorse Resort & Casino selects Seattle Entertainment Group to develop entertainment
Wildhorse Resort & Casino announced on Thursday it has selected Seattle Entertainment Group, a 100% Native-owned entertainment, production, and talent-buyin
Talarico rallies as his Texas U.S. Senate race against Paxton enters final weeks
Texas state Rep. James Talarico is seen as a real contender to win the seat against Republican candidate Ken Paxton.
11 things to do around the Seattle area this weekend
From cozy fall activities to an exhibit that explores the minds of serial killers, here are the latest local things to do around the Seattle area.
Browns Demoted Star on NFL Trade Deadline ‘Hot Seat’
The Cleveland Browns could be active at the NFL trade deadline, maybe as both a buyer and a seller ... depending on Jerry Jeudy. The post Browns Demoted Star on NFL Trade Deadline ‘Hot Seat’ appeared first on HEAVY.
Best Denver Broncos player prop bets for Week 6
3 best Denver Broncos prop bets for Week 6 against the Seattle Seahawks.
Seattle Mariners Managerial Search: One Big Question Around Joe Espada
There's a few different ways to look at the news from earlier this week regarding the former Houston Astros skipper.
Wildhorse Resort & Casino Selects Seattle Entertainment Group to Lead Entertainment Strategy and Concert Programming
/PRNewswire/ -- Key Expansion & Entertainment Highlights 325% increase in concert capacity, from approximately 400 to over 1,700 guests More than 410% increase...
The Blue Wave Could Reshape Politics in the South
Democrats could flip more than 400 legislative seats nationally and the governorships in Texas and Georgia.
Lando Norris's business empire explained: Quadrant, LN4 Fusion and Seat Unique
His ventures span gaming content, junior motorsport and premium sports hospitality
Lando Norris's business empire explained: Quadrant, LN4 Fusion and Seat Unique
His ventures span gaming content, junior motorsport and premium sports hospitality
How Murray and WA experts plan to ‘politics-proof’ public health
Three of the five experts on Sen. Patty Murray's new public health advisory group are from Washington state.
How Murray and WA experts plan to ‘politics-proof’ public health
Three of the five experts on Sen. Patty Murray's new public health advisory group are from Washington state.
Companies pledge free software and computing for AI in science
The European Commission has announced that a group of companies and foundations will offer free services, such as software or access to supercomputers, to European scientists using AI in their research.Unveiled on October 15 at a conference in Dublin, the initiative is the latest step by the Commission to try to help researchers use the technology. Scientists have used forms of AI, such as machine learning, for decades. But advances in deep learning in the past decade, and the wider interest in large language models since the release of ChatGPT in 2022, have spurred governments to invest in new AI tools that could help the scientific process.In July, the US announced it is spending $5 billion on the Genesis Mission, which it describes as a “national effort to harness AI for science,” funding 278 projects across areas such as autonomous labs or new AI tools in astronomy. The Commission has also identified AI in science as a priority, but the €107 million it pledged from Horizon Europe in 2025 does not come close to US spending levels. That said, the vast majority of public research spending in the EU comes from national funds. Today’s announcement at the European AI in Science Summit doesn’t commit any new public money. Instead, it launches the AI in Science Enablers Initiative, a set of voluntary contributions from companies and foundations. The idea is that the companies also benefit by getting access to scientific ecosystems, and feedback on how their tools work. Google, for example, has put up €3 million of cloud computing credits to European researchers. The Novo Nordisk Foundation intends to make its supercomputer, Gefion, available to European researchers, according to the Commission statement. The chipmaker Nvidia said it would provide access to tools, compute, training and collaborative projects.The publisher Elsevier also offered complementary licenses to some of its AI tools, plus AI training for PhD, postdoctoral and master’s students. The French AI firm Mistral will provide the European research community with access to its open-weight models, Vibe seats and application programming interface credits, according to the Commission’s statement. Vibe is one of the firm’s chatbot models. The idea is that more firms and foundations will come on board in the future as the initiative grows.
Is the EU research budget actually increasing?
Is a Horizon Europe budget of €158 billion a 10% cut or a significant increase to the EU’s support for research and innovation? What would seem like a question of fact has divided opinion in Brussels since the Irish presidency of the EU Council presented its negotiation box on October 10. The answer depends on factors such as how you adjust for inflation, whether you account for increases in overall EU wealth and if you care about absolute or proportional figures. The €158 billion budget in current prices, proposed by the Irish presidency of the EU Council, was quickly criticised by university lobbies and rejected by the high-level expert group led by former Portuguese science minister Manuel Heitor. It was also decried by the four pro-European political groups in the European Parliament. “How can Europe close its competitiveness gap while cutting the European Competitiveness Fund by 13% and Horizon Europe by nearly 10%?” asked a joint statement by the European People’s Party (EPP), Renew Europe, the Socialists and Democrats and the Greens/European Free Alliance. Together, these parties hold 63% of seats in the Parliament.In stark contrast, Irish foreign affairs minister Helen McEntee said that the proposal “significantly increases investment in competitiveness, research and innovation,” Meanwhile, a presidency press release said that, compared to the current Multiannual Financial Framework (MFF), the proposal would “double the volume of competitiveness related programmes.” So, who is right? That depends on how you make the calculation.Compared to the Commission figure or the previous budget?The first thing to notice is the difference in baselines. When the MEPs say the Irish presidency will cut Horizon Europe by “nearly 10%” they are using the European Commission proposal for the MFF from July 2025, which allocated €175 billion in current prices to Horizon Europe. However, when the Irish foreign affairs minister said the research and competitiveness budget is increasing significantly, she is comparing it to the 2021-27 MFF, which had a Horizon Europe budget of €84.9 billion in 2018 prices.Her point holds when accounting for inflation. Applying a 2% annual inflation rate, the calculation method used by the Commission, the 2021-27 Horizon Europe would have a budget of €97.5 billion in 2025 prices. In comparison, the Irish presidency’s €158 billion figure in current prices translates to €140 billion in 2025 prices. Does the ECF count?But there is more to the dispute. In its statements, the Irish presidency lumped the research budget in with the overall budget for competitiveness. The Parliament statement, however, kept the two separate. This matters because the next MFF includes plans to add a new European Competitiveness Fund (ECF) to fund programmes meant to boost the continent's competitiveness. The Irish negotiating box allocated €245 billion in current prices to this programme.When this is added to the €158 billion for Horizon Europe, as well as programmes such as the EU education programme Erasmus+, the total for “competitiveness, prosperity and security” in the Irish proposal becomes €514 billion in current prices. But it is still uncertain how big a share of this competitiveness budget would go to research. The Commission proposal of July 2025 for the MFF included clear links between the ECF and Horizon Europe, indicating some ECF money will go to research. At the same time, the structure of the ECF is still being negotiated, and a substantial part of its budget is expected to support non-research activities such as defence manufacturing, decarbonisation and digital infrastructure. Related articlesCouncil floats 9.6% budget cut to next Horizon EuropeResearch community to appeal to national governments over planned EU budget cutEU own resources ‘essential’ for future research budget, says leading MEPSo, it is by looking at competitiveness rather than research, or combining the two, that the Irish presidency can claim that its proposed budget will significantly increase investment in competitiveness, research and innovation.According to the Irish presidency proposal, Horizon Europe and other competitiveness-related programmes in the current multiannual budget received €221 billion in current prices. However, since this money is being distributed from 2021 to 2027, it is not directly comparable to the €514 billion in current prices which will be distributed from 2028 to 2034.Research as a proportion of the MFFBut the relative rise in competitiveness-related programmes points to another important distinction: whether you look at the research budget in absolute terms or as a share of the overall MFF. Here, too, the size of the research budget has risen, although only slightly. In the 2021-27 MFF, Horizon Europe accounted for 7% of the total budget. In the Irish presidency’s proposal, it amounts to 8.7%. The share for the total competitiveness envelope went from 17.7% in the current MFF to 28.1% in the Irish presidency proposal.This proportional share may seem irrelevant to universities looking for research funding, but it is becoming significant as budget negotiations between the Parliament, the Commission and the Council begin. On October 2, a group of 17 southern and eastern European countries sent out a statement calling for the EU agriculture and cohesion budgets to be protected. The Parliament’s co-rapporteur on the budget, Siegfried Mureșan of the EPP, has also said that the research envelope is likely to be cut disproportionately as the budget is slimmed down during negotiations.
Democrat Charly Ray seeks open northwest Wisconsin Senate seat with focus on schools, healthcare
Charly Ray of Bayview, a member of the Bayfield County Board, is the Democratic candidate for the open 25th District Senate seat in November's 2026 election.
Trump says those who leak military plans should be shot
At a rally in Arizona, the president dramatically escalated his attacks on news gathering and those willing to speak to the press.
Talarico criticizes Israel’s actions in Gaza, backs two-state solution
James Talarico, the Democratic candidate for Texas’ Senate seat, addressed the nuances of a voter’s question about rising antisemitism and his stance on Israel. “I have deep love and respect for the Jewish people, for the Jewish scriptures,” noting that he learned about them from a local rabbi and not from a Christian perspective.
WATCH LIVE: Rep. Begich faces challenger Hill in a debate for Alaska’s at-large House seat
Rep. Kevin Mannix faces political newcomer in fight to hold onto Oregon swing seat
A business law attorney and a safety professional with different levels of political experience are seeking to win an Oregon swing district.
Cross-party draw emerges as key factor in Texas' 28th District race
One national Republican group is canceling $3 million in planned advertising aimed at unseating longtime Rep. Henry Cuellar of Laredo.
Callahan, Flynn Uncontested for Pair of Rockland Council Seats
Candidates detail their positions on issues affecting the city.
It’s Not Just Rural Hospitals in Trouble
Hospitals are starting to look as sickly as their patients – at least from the looks of the hospital growth rate. For those concerned that patients have easy access to quality medical care, the current diagnosis has not been encouraging. According to a new study led by Harvard T.H. Chan School of ...
Americans with disabilities worry about proposed changes to major national health survey
The federal government plans to dramatically shrink the size of its National Health Interview Survey, sparking concerns about underestimating disability rates.
New PCC opens in Madison Valley
After a decade navigating financial turmoil, a global pandemic and shifting consumer habits, the grocery chain finally opens the store's doors on Wednesday.
SPECIAL REPORT: Tough Business
A string of vacant restaurant buildings shows that many restaurants in the region are struggling — and several are closing By Stefan Yablonski [caption id=attachment_11132 align=alignright width=401] Smokey Bones Bar & Fire Grill on Route 31 in Clay closed its doors in April. It had been in operation since at least 2008.[/caption] By their nature, most restaurants have a limited life. An astonishing 60% go out of business within three years of opening, largely due to fundamental flaws in the planning of the operation. But even restaurants that experience years of success almost always face eventual closure. The restaurant business is very hard and because of both personal factors and external factors beyond anyone’s control, restaurants don’t last forever. For many restaurants, age is a big factor, according to Kenneth Walsleben, professor of practice, entrepreneurship and emerging enterprises at Syracuse University. “The owners have been at it for 20 or 25 years, if not longer, they want some time to themselves,” he said. Such was the case for Jocko’s Famous Ritz Diner in Oswego. Jocko Reitz bought the building in the late 1970s from Robert Shapiro. However, when he stepped away from the business, it eventually closed. [caption id=attachment_11142 align=alignright width=402] For nearly 80 years, Vona’s Restaurant passed through three generations of family in Oswego. It closed its doors on Dec. 31, 2025.[/caption] For nearly 80 years, Vona’s passed through three generations of family in Oswego. Vona’s Restaurant officially closed its doors on Dec. 31, 2025, when no family member wanted to take over. It is on the market. The Ruby Tuesday in Oswego operated for about two decades before permanently closing in April 2026. The restaurant faced multiple temporary health department closures in 2024 and 2025 due to persistent fruit fly and foundation pest issues. Management posted a final closure notice on the doors in mid-April 2026 and the building was put up for sale. The same pattern has been happening in Onondaga County. The big building once used by Smokey Bones Bar & Fire Grill on Route 31 in Clay remains empty, more than six months after the restaurant closed its doors in April. It had been in operation since at least 2008. [caption id=attachment_11130 align=alignright width=401] Ruby Tuesday in Oswego operated for about two decades before permanently closing in April 2026.[/caption] Just down the road from Smokey Bones, the popular Outback Steakhouse closed in August 2024. Another restaurant took its place, La Cocina Mexican Restaurant, but it closed shortly after. The building sits empty. Other very popular restaurants in the northern suburbs of Syracuse have recently closed. Among them, Fireside by the River in Baldwinsville and Primo Nestico’s Bistro Bar in North Syracuse. “I haven’t really paid attention to the Syracuse area. There has always been some turnover, but there probably has never been a tougher time to be a restauranter than now. It’s just brutal,” Walsleben said. In the first year, roughly 20% to 25% of restaurants close or change hands, according to the National Restaurant Association. [caption id=attachment_11122 align=alignright width=401] Outback Steakhouse closed in August 2024. Another restaurant took its place, La Cocina Mexican Restaurant, but it closed shortly after. The building sits empty.[/caption] “Depending on what statistics you look at, you’ll find that any business has a high mortality rate in the first year. That is just the nature of entrepreneurship,” Walsleben said. “There are certain ones that are getting hit hard while others are more fruitful. “And when you look at the restaurant industry you have to factor in labor which is a large part — typically a third of your expenses — and those costs are going up. And there is always turnover which means investing money to train people. Then you’ve got food costs, which is also a third of the typical restaurant budget. Since the pandemic labor has gone up 41%, food costs have gone up 35%. That’s a big tight squeeze righty there. That’s two-thirds of your budget that has gone up 35% to 40% in the last few years. And then the only way you can make that work is to raise the prices.” The National Restaurant Association reports menu prices are up 36% since February of 2020. In a survey released by the association, more than eight in 10 restaurant owners reported that their food, beverage and labor costs are now higher than before the pandemic. You have to deal with the reality of are the customers willing to pay for that? Walsleben added. Restaurants historically have very thin margins; their profit margin is about 5%. “You have a third that goes into food, a third that goes into labor and about 28%, 29% that goes into everything else — overhead, insurance etc. So that brings you down to your 5% leftover,” he said. “Everything is going up. Customer expectations are going up and people aren’t going to spend that much more. So, you have a tight squeeze here,” Walsleben continued. “Restaurants who use delivery apps, they pay a fee to those guys. Those guys don’t work for free. So, you can kind of see where the squeeze comes from.” Stuck in the middle There are pockets of opportunity; the two extremes of the market can make a profit. But the middle gets squeezed out. “If you are a low-end fast-food kind of place, there is room for that. People have changed their budgets. They are still going out, but they are not spending more,” according to Walsleben. “The high end remains positive. If you have a restaurant that brings a specific experience … a great food product or you are catering to high end customers who aren’t so budget conscious, those patrons are going to expect a high-end experience. They expect excellent food every time. They are expecting excellent service. If you can meet those expectations there is room for you at the top. It’s just the guys in the middle are getting the squeeze from both ends. Tough competition, customer expectations, costs are up. Menu items, you can’t raise the prices as much as you need to. That is why you are seeing a lot of restaurants baling out.” The ones that can adapt quickly are the ones who are doing OK. “Success is heavily dependent on the strength of a restaurant’s concept development and the planning of its execution. Eventually things aren’t always new. Things change. So, if you are in the restaurant business you have got to change your menu — keep things new, fresh and update your meals. It is very fickle industry. One year carbs are out, the next year berries are out. Everybody’s diet changes — constantly chasing the latest phase. You have got to adjust your menu and move with those modifications. If you have a static menu that you have used the last couple years that hasn’t changed except for the pricing, you’ve got a problem,” he said. A lot of times these buildings are singular purpose, he added. “You have a commercially viable kitchen and you got a seating area. There is not a lot of other businesses that cater to that type of a layout. So, it’s pretty common to see another restaurant slide in,” he said. One of the things a banker learns early on is you don’t lend money to restaurants … because they fail so quickly. It is very hard to predict who the winners will be. So, if you are a restaurant in addition to all the other challenges, it is very difficult to get loans, according to Walsleben. “You might work really well in the kitchen. But that doesn’t mean you are a great businessperson,” he said. “Restaurants can fail because the owner didn’t know how to manage things properly. There are a lot of challenges. “There is opportunity at the high end and the low end. But in the middle, that’s the death valley. There are just so many things working against you. You really need to have something that will pull people in and continue to pull people in because you to constantly have to change. Think about a theme and a product that is unique to the area people don’t travel that far these days you have to be able to deliver it in an innovative fashion and keep updating to keep people coming in the door.” Out of Business? How Fast? Do nine out of 10 restaurants fail in their first year, as commonly claimed? No. Survival analysis of 1.9 million longitudinal microdata for 81,000 full-service restaurants in a 20-year U.S. Bureau of Labor Statistics non public census of business establishments in the western US shows that only 17% of independently owned full-service restaurant startups failed in their first year, compared with 19% for all other service-providing startups, according to ResearchGate. The median lifespan of restaurants is about 4.5 years, slightly longer than that of other service businesses (4.25 years). However, the median lifespan of a restaurant startup with 5 or fewer employees is 3.75 years, slightly shorter than that of other service businesses of the same startup size (4.0 years). What Makes a Restaurant Successful? Opening and maintaining a successful restaurant is not as easy as creating a great menu and serving excellent food. It takes more than that, according to local restaurant owners who have been in business for decades in the region. They all agree that there are some guidelines to running a successful restaurant. • Quality food: Successful restaurants know exactly what they serve and who they serve it to. Delivering the same great taste every single time builds loyal customers. • Smooth operations: Friendly greetings and attentive staff make guests feel welcome from the moment they walk in. Hiring staff for personality and training for skill ensures reliable, caring service. • Smart marketing: Exceptional food and experiences naturally get people talking and sharing online. Word of mouth can help entice customers. Consistent social media and targeted advertising brings in new and repeat guests also. The menu is what keeps patrons coming back to Mimi’s Diner in Fulton, located at 201 N. Second St. “We locally source our produce and our meats. Our chicken and biscuits is a popular, popular special,” said Richard Tagliareni, the third-generation owner and general manager. “It’s all homemade. We have consistently served quality food.” His grandfather started the business more than 55 years ago. Mimi’s is engrained in the community. They cater to the community and are very involved in everything from the schools to local events. The first Mimi’s Drive-In opened in Mexico. Then a second in Oswego and then Fulton. Fulton’s Mimi’s is the only one left. “The last couple of weeks have been kind of slower than normal. October is usually a busier month for us People will start coming back around again. Also, the price of gas is affecting some things,” Tagliareni added. “We try to keep our prices in line. You go out to eat, you’re going to spend about a hundred bucks or so for two people for dinner. You come here to Mimi’s you are probably for two people for dinner it’s between $50 and $60. We are trying to keep our prices in line. We did have to increase our prices a little bit but things are looking OK.” For the Press Box, 29 E. First St., Oswego, it’s also about great food and a family atmosphere. “Our sports bar and restaurant was established in 1984,” said Alison Canale Scanlon, manager. “I think putting the time into everything makes a big difference and treating people like family when they walk into your restaurant. That’s how we have always operated since 1984.” “It’s the family oriented aspect,” she added. “Consistency, quality and presentation of our food — that’s the secret to a successful restaurant. We try to be very consistent with it. We treat people like family when they come in; because we know how we want to be treated when we go to a restaurant. We treat people the same or better.”
Are Bank Lobbies Still Relevant?
Local banking leaders say technology is changing the way customers use their banks — and their lobbies By Deborah Jeanne Post [caption id=attachment_11109 align=alignright width=300] Steve Gorczynski is M&T Bank Central New York regional president.[/caption] When was the last time you entered the lobby of your bank? If it’s been a while, you’re part of a trend of eschewing the lobby in favor of ATMs, drive-thrus, online banking and remote deposit. A 2025 study performed by the American Bankers Association revealed that only 9% of consumers use bank branches as their preferred way to do banking and 76% prefer mobile banking. The trend away from the lobby reflects consumer behavior in other areas of doing business, including online shopping instead of perusing the mall, ordering fast food at a kiosk, not at the counter and selecting curbside pick-up rather than walking into the restaurant. Consumers want convenience and going in the lobby adds another layer to the task. It also places consumers face to face with one or more representatives of the business, something less favorable to people feeling burned out from interpersonal interactions. Nixing or at least minimizing the size of the lobby isn’t necessarily negative for banks. Fewer people passing through their doors reduces overhead for building maintenance, staffing and furnishing. Greater reliance on virtual banking can mean closing brick and mortar locations and hiring fewer staffers to cover roles like teller and lending officer. “Our focus is on meeting customers where they are and giving them flexibility in how they bank,” said Steve Gorczynski, M&T Bank Central New York regional president. “While many everyday transactions can be supported digitally and through ATMs, branches remain important for more complex financial needs, offering face-to-face guidance and a more personal banking experience.” Talking with a commercial lender or working on a home mortgage are two examples where meeting face-to-face is more desirable for many people. They can receive immediate feedback to questions and can possibly reach their goals more quickly. But there’s little need to have a large seating area, long counters and numerous tellers for routine banking that’s quicker to handle virtually. Online banking can also help people on the go more readily complete banking tasks such as depositing checks, transferring funds among accounts and checking balances. [caption id=attachment_11135 align=alignright width=300] Tina M. Stephens is the vice president branch administration for Fulton Savings Bank.[/caption] “The traditional bank lobby is certainly being evaluated by most institutions today, as the typical large, open and cavernous spaces do not necessarily meet the needs of today’s customers,” said Tina M. Stephens, vice president branch administration for Fulton Savings Bank. “Traditional lobbies often bisect traditional teller stations and customer service areas, which adds confusion, especially for the demographic who routinely use online banking and only access the lobby for customer service needs.” Despite the rollback in physical locations across the industry, Fulton Savings Bank began modernizing its six branch offices in Oswego and Onondaga counties about three years ago and have finished four offices so far in Baldwinsville, Fulton, Constantia, and Phoenix. “We made the decision to build a new branch across the street from our current office in Brewerton which will be completed by the end of 2026, and we will begin the retrofit of our Central Square office in early 2027,” Stephens said. “Our efforts specifically address where we think customers will be in the next three to five years and have greater flexibility to make changes out into the future.” The bank may be onto something, as numerous reports state that screen-weary Gen Z young adults crave more in-person interactions than virtual ones. If the pendulum continues to swing in that direction, it’s hard to see all physical bank areas disappear, even if they change somewhat. Fulton Savings Bank has also consolidated its teller and customer service representative areas to larger “universal banker” areas, where the bank representative can address all customer retail needs. A one-stop-shop experience appeals to busy banking customers who want to perform a few different banking tasks in one visit. Stephens also said that Fulton Savings Bank made additional technology and security enhancements and created flex spaces to accommodate bank meetings throughout the two-county branch footprint. At Solvay Bank, Elizabeth Lavier, vice president marketing and communications manager, lauded digital and online services as convenient and flexible for managing finances; however, “technology is not meant to replace what matters most: the relationships behind every account that have always been at the heart of community banking,” she said. “Even in today’s digital-first world, people of all ages still value the opportunity to sit down with a trusted banker for personalized guidance. We understand that some of life’s biggest moments call for more than a screen.” Lavier views digital banking as another way for the organization to serve customers rather than a replacement for branches, tellers and lenders, which tend to serve customers better for transactions like buying a first car, purchasing a home, saving for a child’s education, or planning for retirement. “Those conversations, built on understanding, experience and personal guidance, are what community banking is all about,” Lavier said. “At the end of the day, banking is about more than transactions. It’s about helping our customers achieve their goals and being there for them every step of the way. By combining the convenience of digital banking with the care, commitment, and personal service of a local community bank, Solvay Bank offers customers the best of both worlds.” Are Paper Checks Destined to Disappear? With the ubiquity of debit cards, online payments, virtual checks and peer-to-peer payment platforms like Venmo, Zelle and PayPal, will paper checks become passe? “In my view, paper checks are unlikely to disappear in the near future,” said Tina M. Stephens, vice president branch administration for Fulton Savings Bank. “They continue to serve a practical purpose by providing a clear paper trail and tangible proof of payment.” According to the American Banker, a leading trade publication that covers the banking and financial industry, in 2024, checks accounted for 65% of all payment fraud losses. Paper checks should be phased out, according to the publication. “The phrase, ‘The check’s in the mail’ probably sounds strange to younger people because the era of paper checks is rapidly drawing to a close. Put bluntly, checks are an expensive, insecure legacy that is a drag on the U.S. economy. Rather than wait for them to vanish slowly, the pragmatic choice is to strategically accelerate the transition to paperless payments.”
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